Lunchtime Choices
#1411
Re: Lunchtime Choices
Today I had Caesar salad, bit of a late lunch that's going to segue into an early supper.
#1415
Re: Lunchtime Choices
Lean ground beef, doesn't have to be extra lean, but if you use regular there will be more grease. We get those 3 grades in the store here.
I think I diced up a few mushrooms and threw them in as well; it isn't an exact science. Did I forget to mention the onion - oh hell... mix in some diced onion according to taste. I hope that's all I missed.
I think I diced up a few mushrooms and threw them in as well; it isn't an exact science. Did I forget to mention the onion - oh hell... mix in some diced onion according to taste. I hope that's all I missed.
Last edited by caretaker; Jul 26th 2019 at 12:42 am. Reason: The frigging onion!
#1418
Re: Lunchtime Choices
Leftover supper and a bit of this and that. Radishes and avocados need a little salt.
#1419
Re: Lunchtime Choices
I'm going to make a fish finger sandwich with tomato and lettuce, it's been ages.
Last edited by caretaker; Aug 5th 2019 at 7:26 pm.
#1421
Re: Lunchtime Choices
This message has been deleted by Jerseygirl. Reason: Spam
I quite like this one.
#1422
Re: Lunchtime Choices
I knew someone must still be eating this but it isn't me or my family. We give this away in our weekly food baskets to the 'deserving' down here in Mississippi through my church. It is one of staples in the food basket along with mac 'n cheese, peanut butter, canned tuna, cereal, soup, canned veggies, vienna sausages, spaghetti sauce and pasta noddles, cereal, toilet paper and frozen loaves of bread.
#1423
Re: Lunchtime Choices
Just finished my second bowl of my mother in law's beef and tomato soup.
We had T-Bone steak last night and for ease of cooking (one likes over done, one well cooked and the other two almost rare) I removed the bones, which had some meat attached.
I asked her if she could make a small soup like she's done before with a shank. So of course, just to please me , she picked up some more beef from Walmart and made a huge pot.
We all had some for lunch. I had some of this toasted with mine. Really good bread. I had a thick piece from the end.
We had T-Bone steak last night and for ease of cooking (one likes over done, one well cooked and the other two almost rare) I removed the bones, which had some meat attached.
I asked her if she could make a small soup like she's done before with a shank. So of course, just to please me , she picked up some more beef from Walmart and made a huge pot.
We all had some for lunch. I had some of this toasted with mine. Really good bread. I had a thick piece from the end.
#1424
Re: Lunchtime Choices
That brand is appearing everywhere here with the bigger supermarkets having 4 or 5 'grain' variations. I hope it's not another of those trial runs that end.
#1425
Re: Lunchtime Choices
I'm having a mortadella and tomato sandwich and tomato soup with parmesan.