Teatime Choices
Oct 30th 2018, 7:42 pm
#1651
Account Closed
Joined: Mar 2017
Posts: 0
Re: Teatime Choices
Bacon Butties tonight.
Oct 30th 2018, 7:50 pm
#1652
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
Eeny meeny chili beany... since I skipped lunch yesterday and only had chips instead of supper last night this is my first real meal since breakfast yesterday, and I'm looking forward to it.
Last edited by caretaker; Oct 30th 2018 at 7:52 pm.
Nov 3rd 2018, 11:22 pm
#1653
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
Turkey soup.
Nov 6th 2018, 11:07 am
#1654
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
I craved onion rings all afternoon, so had kimchi hotdogs and onion rings for supper.
Nov 6th 2018, 9:07 pm
#1655
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
I'm going to have pork and rice.
Nov 14th 2018, 7:39 pm
#1656
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,851
Re: Teatime Choices
First minus 20 of the winter today, so slow cooked turkey leg soup and a hunk of bread.
Nov 18th 2018, 9:47 pm
#1657
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,851
Re: Teatime Choices
Premium prime rib roast dinner. Glass of red and some cheese to nibble after.
Nov 21st 2018, 6:36 am
#1658
.
Joined: Sep 2008
Posts: 20,185
Re: Teatime Choices
Two dry Ryvita crackers and a bowl of spinach leaves (no dressing). It was my treat day. 
Nov 21st 2018, 8:27 am
#1659
Lowering the tone
Joined: Mar 2007
Location: Here and there
Posts: 7,351
Re: Teatime Choices
Keep this up mate and you'll live to be 100. That's a lot of Ryvitas to look forward to.
Nov 21st 2018, 11:21 pm
#1660
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
Breaded chicken breast and sweet potato fries with garlic mayo. I'm counting Greek oregano as a vegetable here....
Nov 22nd 2018, 12:39 am
#1661
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Joined: Sep 2008
Posts: 20,185
Re: Teatime Choices
I plan to have three orders of chicken wings and copious pints of lager to wash them down. Admittedly HID left this afternoon for a yoga retreat in San Diego. 
Last edited by Oink; Nov 22nd 2018 at 12:41 am.
Nov 22nd 2018, 1:35 am
#1662
.
Joined: Sep 2008
Posts: 20,185
Re: Teatime Choices
Disaster, they [Earls] have stopped doing Korean bbq wings. Still these will soften the disappointment.
Nov 22nd 2018, 5:41 am
#1663
`
Joined: Oct 2003
Posts: 38,613
Re: Teatime Choices
Devilled kidneys and mushrooms . Brown rice with a mix of quick stir fry veg.
Nov 23rd 2018, 12:28 pm
#1664
Slightly Canadian
Joined: Jul 2005
Location: St. John's, Newfoundland
Posts: 10,129
Re: Teatime Choices
I'm reading Swallows and Amazon's with my 9 year old at present so as I'd had to explain what "Pemmican" is in the books - Corned Beef - we had Corned Beef hash for supper. Corned Beef from a can, diced spuds, potatoes and, as a sop to getting the veggies in, carrots and peas. It was surprisingly satisfying. Haven't had tinned corned beef for a decade or two!
Nov 23rd 2018, 1:24 pm
#1665
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Teatime Choices
I'm reading Swallows and Amazon's with my 9 year old at present so as I'd had to explain what "Pemmican" is in the books - Corned Beef - we had Corned Beef hash for supper. Corned Beef from a can, diced spuds, potatoes and, as a sop to getting the veggies in, carrots and peas. It was surprisingly satisfying. Haven't had tinned corned beef for a decade or two!
I like corned beef hash, though it's nothing at all like pemmican. I'm waiting until corned beef goes on sale again so I can stock up. Dollar stores have half-sized cans for $2 which are just right for a small batch, but when the large cans are $3 at the grocery store I'll buy 4 or 5 of them.
Last edited by caretaker; Nov 23rd 2018 at 1:41 pm. Reason: attention to detail, something sadly lacking these days..