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-   -   Lunchtime Choices (https://britishexpats.com/forum/maple-leaf-98/lunchtime-choices-683559/)

Pica Sep 3rd 2019 8:19 am

Re: Lunchtime Choices
 

Originally Posted by Jerseygirl (Post 12731164)
You lost me at boiled cabbage. :blink:

Me too. I like cabbage steamed in butter but with baked beans? That's truly wierd.

caretaker Sep 3rd 2019 8:21 am

Re: Lunchtime Choices
 

Originally Posted by Siouxie (Post 12731162)
Pho goodness sake, your friend let you down and now you feel Phosaken, if you have the kimchi will you use the Photo opportunity and post?:D

Thanks to Wiki for the pronunciation script. In the US, it's 'foo', in Canada and Vietnam,'fa'. It took me a long time to get it right.
Phở or pho[2] (UK: /fɜː/, US: /fʌ, foʊ/, Canada: /fɔː/;[3] Vietnamese: [fəː˧˩˧] (https://upload.wikimedia.org/wikiped...peaker.svg.png listen))
https://en.wikipedia.org/wiki/Pho

MelVan Sep 3rd 2019 8:33 am

Re: Lunchtime Choices
 
Leftover homemade vegetable lasagne. I even made the tomato sauce from scratch myself, with tomatoes grown on the rooftop deck and from my sister-in-law's garden.

BEVS Sep 3rd 2019 8:49 am

Re: Lunchtime Choices
 

Originally Posted by BristolUK (Post 12731010)
Boiled cabbage, drained and then baked beans added, with fried egg on toast.

Lovely.

I like spinach with a poached egg on toast. Sort of similar.

BristolUK Sep 3rd 2019 9:44 am

Re: Lunchtime Choices
 

Originally Posted by BEVS (Post 12731181)
I like spinach with a poached egg on toast. Sort of similar.

:thumbup:

Stuffed cabbage leaves generally involve a tomato sauce and maybe tomatoes. Baked beans come in a tomato sauce.

So long as the cabbage isn't over boiled it's a good mix. I think it just sounds odd because baked beans are more likely associated with a greasy spoon breakfast than other veg.


caretaker Sep 4th 2019 7:40 am

Re: Lunchtime Choices
 
I'm not having lunch today, in solidarity with Oink. The beer I had doesn't count.

BEVS Sep 5th 2019 1:17 pm

Re: Lunchtime Choices
 
No lunch = sacrilege.


Smoked fish pate on bread roll or two.

Very small tub bought locally from just down the road.

BristolUK Sep 8th 2019 3:26 am

Re: Lunchtime Choices
 
Chicken thighs cooked in this


https://cimg2.ibsrv.net/gimg/british...ade67927d6.jpg
Delicious. These bags are pretty good. I've had a few different ones, from Walmart, but this has been magnificent.

I can't see the brand on the Walmart website anymore. Hope they still sell it. :fingerscrossed:

Siouxie Sep 8th 2019 6:27 am

Re: Lunchtime Choices
 

Originally Posted by BristolUK (Post 12733166)
Chicken thighs cooked in this


Delicious. These bags are pretty good. I've had a few different ones, from Walmart, but this has been magnificent.

I can't see the brand on the Walmart website anymore. Hope they still sell it. :fingerscrossed:

If you can get to Walmart I'd suggest buying what you can find - I've not had much luck tracking that brand down other than the manufactors (in UK and India) a Brit grocery and a couple on Amazon.

https://www.kohinoor-joy.com/product-category/sauces/
Kohinoor Foods Ltd > perhaps you could contact them and ask where to buy in Canada? Kohinoor Foods Ltd

https://www.britishgram.com/search?q...e,page,product

BristolUK Sep 8th 2019 6:42 am

Re: Lunchtime Choices
 
Thanks. I noticed Tesco has it. :lol:

I mentioned how good it was to my MIL so you can bet she'll soon find an excuse to go to Walmart - "Oh I need some cat food" :nod: - to try to get some. :angel:

BristolUK Sep 11th 2019 9:06 am

Re: Lunchtime Choices
 
So...MIL went to Walmart yesterday and returned with 4 of these


https://cimg1.ibsrv.net/gimg/british...bce4aba235.jpg
:thumbsup:

Oink Sep 11th 2019 5:39 pm

Re: Lunchtime Choices
 

Originally Posted by BristolUK (Post 12734393)
So...MIL went to Walmart yesterday and returned with 4 of these



:thumbsup:

That's all good but you really got to marinate your chicken overnight. A two-step marinate works the best. For the first 40 minutes in a lemon juice, garlic and ginger paste and then for overnight, with garlic and ginger paste, mixed spices and chopped cilantro/coriander leaves in a plain yogurt base. It's a knock out.

caretaker Sep 11th 2019 5:48 pm

Re: Lunchtime Choices
 

Originally Posted by Oink (Post 12734485)
It's a knock out.

I have it indexed as Oink's Naff Off Curry. :thumbup:


Oink Sep 11th 2019 5:55 pm

Re: Lunchtime Choices
 

Originally Posted by caretaker (Post 12734489)
I have it indexed as Oink's Naff Off Curry. :thumbup:

They gravy in that recipe is not the best, too sweet and not rich enough. But the marinated chicken pieces are the gash.

BristolUK Sep 12th 2019 12:04 am

Re: Lunchtime Choices
 

Originally Posted by Oink (Post 12734485)
That's all good but you really got to marinate your chicken overnight. A two-step marinate works the best. For the first 40 minutes in a lemon juice, garlic and ginger paste and then for overnight, with garlic and ginger paste, mixed spices and chopped cilantro/coriander leaves in a plain yogurt base. It's a knock out.

I think, that with this particular sauce, you could marinate your chicken in dish soap and toilet duck and the sauce would completely mask it. :rofl:

spouse of scouse Sep 21st 2019 4:11 pm

Re: Lunchtime Choices
 
Hospital lunch today, chicken schnitzel with corn relish on the side, potato, carrots, baby corn and broccoli. Wholemeal dinner roll with butter. Trifle. I want to take the chef home with me.

caretaker Sep 22nd 2019 2:41 am

Re: Lunchtime Choices
 

Originally Posted by spouse of scouse (Post 12738184)
Hospital lunch today, chicken schnitzel with corn relish on the side, potato, carrots, baby corn and broccoli. Wholemeal dinner roll with butter. Trifle. I want to take the chef home with me.

One of my sisters is in hospital out on the coast; fell and has something called a T-12 compression fracture. Her emails indicate she is zoned on painkillers, and she's been sending pics of hospital food. Does this look like your chicken schnitzel?

https://cimg1.ibsrv.net/gimg/british...838610f448.jpg


scrubbedexpat091 Sep 22nd 2019 4:19 am

Re: Lunchtime Choices
 
Actually looks pretty good for hospital food.

The last time I was in hospital (2012) I spent 6 weeks there, and boy was the food ever bad, especially on Thursday when it was this fish covered in some sort of creme sauce, luckily the nursing station had semi decent sandwiches they would give out on request.

The picture there you posted, looks pretty tasty.




Originally Posted by caretaker (Post 12738299)
One of my sisters is in hospital out on the coast; fell and has something called a T-12 compression fracture. Her emails indicate she is zoned on painkillers, and she's been sending pics of hospital food. Does this look like your chicken schnitzel?

https://cimg1.ibsrv.net/gimg/british...838610f448.jpg


BEVS Sep 22nd 2019 8:00 pm

Re: Lunchtime Choices
 

Originally Posted by caretaker (Post 12738299)
One of my sisters is in hospital out on the coast; fell and has something called a T-12 compression fracture. Her emails indicate she is zoned on painkillers, and she's been sending pics of hospital food. Does this look like your chicken schnitzel?

https://cimg1.ibsrv.net/gimg/british...838610f448.jpg

Looks better than AirNZ fare.

caretaker Oct 6th 2019 7:39 am

Re: Lunchtime Choices
 
Haven't eaten in 24 hours so sausages and eggs on toast with baked beans and a vodka and tonic; I shoot a hole in holistic.

Jingsamichty Oct 6th 2019 10:50 pm

Re: Lunchtime Choices
 
I was in Scotland this weekend and on the drive home we stopped at Cairn Lodge services which is a sister operation of the Tebay Services. Very nice grub. I had a haggis Scotch egg. The haggis was lovely and the egg was still runny. Perfect.

BEVS Oct 13th 2019 3:01 pm

Re: Lunchtime Choices
 
Smoked salmon sandwich and a stonkingly good cup of tea.

spouse of scouse Oct 13th 2019 4:22 pm

Re: Lunchtime Choices
 
Rearranged the freezer this morning to fit in some meat, found half a packet of little steak pies that I bought a few months ago for a visitor. Not something we usually eat but since the box wouldn't fit back in.......:angel_smile: Very yum!

Oink Oct 13th 2019 5:38 pm

Re: Lunchtime Choices
 

Originally Posted by BEVS (Post 12747886)
Smoked salmon sandwich and a stonkingly good cup of tea.

HID said bread is the new asbestos. It sounds delicious to me.

Oink Oct 13th 2019 5:40 pm

Re: Lunchtime Choices
 

Originally Posted by spouse of scouse (Post 12747905)
Rearranged the freezer this morning to fit in some meat, found half a packet of little steak pies that I bought a few months ago for a visitor. Not something we usually eat but since the box wouldn't fit back in.......:angel_smile: Very yum!

Giggerty

spouse of scouse Oct 14th 2019 12:13 am

Re: Lunchtime Choices
 

Originally Posted by Oink (Post 12747927)
Giggerty

Had to look that word up - I sort of understand the meaning but don't get the relevance to my post. Must be getting old! (ps no need to explain, I'd like to retain what little innocence I have) :angel:

BristolUK Oct 14th 2019 1:28 am

Re: Lunchtime Choices
 

Originally Posted by BEVS (Post 12747886)
Smoked salmon sandwich and a stonkingly good cup of tea.

I hope you don't dunk. My MIL occasionally dunks buttered toast. I'll dunk a sandwich or toast in soup but not tea/coffee.

It was only a small turkey yesterday and it's the cold (Boxing Day) version today. After setting aside enough for dinner tonight, if there's enough spare, it'll be a turkey sandwich for lunch, maybe with some turkey soup from the carcass.

Oink Oct 14th 2019 2:27 am

Re: Lunchtime Choices
 

Originally Posted by spouse of scouse (Post 12748036)
Had to look that word up - I sort of understand the meaning but don't get the relevance to my post. Must be getting old! (ps no need to explain, I'd like to retain what little innocence I have) :angel:

Me too, I misspelled it, it should be 'giggity'.

Siouxie Oct 14th 2019 3:43 am

Re: Lunchtime Choices
 

Originally Posted by BristolUK (Post 12748088)
I hope you don't dunk. My MIL occasionally dunks buttered toast. I'll dunk a sandwich or toast in soup but not tea/coffee.

It was only a small turkey yesterday and it's the cold (Boxing Day) version today. After setting aside enough for dinner tonight, if there's enough spare, it'll be a turkey sandwich for lunch, maybe with some turkey soup from the carcass.

Ummmm but Thanksgiving is today :D

https://blog.greystonecollege.com/wp...g-day-blog.jpg

BristolUK Oct 14th 2019 4:48 am

Re: Lunchtime Choices
 

Originally Posted by Siouxie (Post 12748189)
Ummmm but Thanksgiving is today :D

This way we get a Sunday roast and then Turkey (still) today.
On CBC radio this morning they said that many actually have their Turkey on the Sunday, so I'm just Canadianised. :lol:

BEVS Oct 14th 2019 10:33 am

Re: Lunchtime Choices
 

Originally Posted by BristolUK (Post 12748088)
I hope you don't dunk. .

No. NononononoNO. :sick:

'Orrible .


Shard Oct 14th 2019 10:11 pm

Re: Lunchtime Choices
 

Originally Posted by BEVS (Post 12748386)
No. NononononoNO. :sick:

'Orrible .

+1. Never dunk.

caretaker Oct 15th 2019 6:21 am

Re: Lunchtime Choices
 
Saganaki and rice, can of beer.

BEVS Oct 15th 2019 1:52 pm

Re: Lunchtime Choices
 
A cold ' hot smoked salmon' roll with a few plain crisps . Then two choc and cranberry biscuits and a stonking good cup of tea.

spouse of scouse Oct 15th 2019 6:48 pm

Re: Lunchtime Choices
 
A big fat tuna patty that I made myself, and a bunch of lovely black grapes from the US. Plus a cuppa.

BEVS Oct 16th 2019 1:25 pm

Re: Lunchtime Choices
 
A cold ' hot smoked salmon' roll with a few plain crisps . Then one choc and cranberry biscuit and a glass of weak lemon and lime with bitters squash.

Tea comes later.

Shard Oct 17th 2019 12:37 am

Re: Lunchtime Choices
 
A cup of Greek yogurt & and an Earl Grey tea.

caretaker Oct 21st 2019 3:59 am

Re: Lunchtime Choices
 
I'm calling it an early lunch; cold breaded pork cutlet on pumpernickel with sliced dill pickle and coarse Dijon.

BristolUK Oct 21st 2019 5:34 am

Re: Lunchtime Choices
 
Beef sandwich - small one - and Chef Boyardee Ravioli.

BEVS Oct 21st 2019 10:07 am

Re: Lunchtime Choices
 

Originally Posted by Shard (Post 12749807)
A cup of Greek yogurt & and an Earl Grey tea.

I have no idea what that is in terms of lunch.:unsure:


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