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-   -   Breakfast Choices (https://britishexpats.com/forum/maple-leaf-98/breakfast-choices-750463/)

Oink Oct 11th 2012 4:23 am

Re: Breakfast Choices
 

Originally Posted by caretaker (Post 10325915)
A hot Italian sausage, a fried egg, chips, gravy, 2 Pilsner, Amlodipine, Coversyl Plus, Crestor.

I thin the gravy was a nice touch. :thumbup:

caretaker Dec 11th 2012 1:13 am

Re: Breakfast Choices
 
I thought, 'Boy, I better cook the rest of the perch from Sunday's ice fishing', so I had fish and chips for breakfast, with faux tartar sauce from relish, mayo, and squeeze of lime.

Oink Dec 23rd 2012 5:08 am

Re: Breakfast Choices
 
Homemade mince pies and whipped cream.

The4BellsLondon Dec 23rd 2012 9:43 am

Re: Breakfast Choices
 
Templeton Diner on Granville!

rwin Dec 23rd 2012 1:51 pm

Re: Breakfast Choices
 
Rice Krispies

rwin Dec 23rd 2012 1:54 pm

Re: Breakfast Choices
 
Bob, who owns a B&B in Tonbridge made a pretty good English Traditional Breakfast.

Well, except for the black sausages .

caretaker Dec 24th 2012 1:21 am

Re: Breakfast Choices
 
A friend won a meat draw at the club yesterday and gave each of us at the table a piece of smoked slab bacon from Ukrainian Co-op, so I've just had bacon and eggs.

caretaker Jul 7th 2013 4:20 am

Re: Breakfast Choices
 
Chorizo con huevos and those little Dona Elsita corn tortillas. Mmm, delicioso!

caretaker Aug 19th 2013 3:17 am

Re: Breakfast Choices
 
1 Attachment(s)
Sausage, beans, and eggs on toast with salsa and ketchup.

Oink Aug 19th 2013 4:00 am

Re: Breakfast Choices
 

Originally Posted by caretaker (Post 10858290)
Sausage, beans, and eggs on toast with salsa and ketchup.

Funnily enough I had leftover sausage on toast with lashings of brown sauce for my breakfast this morning. A great start to the week. :thumbup:

Oink Dec 14th 2013 7:23 am

Re: Breakfast Choices
 
Kippers.

ultrarunner Dec 15th 2013 12:35 am

Re: Breakfast Choices
 
Sunday: Veggie omellette, whole wheat toast, home fries washed down with a Tetley Orange Pekoe cuppa

The4BellsLondon Dec 15th 2013 5:12 am

Re: Breakfast Choices
 

Originally Posted by Oink (Post 11036767)
Kippers.

DIY or from Granville?

Oink Dec 15th 2013 5:30 am

Re: Breakfast Choices
 

Originally Posted by The4BellsLondon (Post 11037867)
DIY or from Granville?

Granville Island. It's a bit strange as there are three fish mongers in the market, all selling the same brand of Scottish kippers. Each is charging a different amount, four, six and eight and half dollars respectively. :blink:

I discussed the idea of kippering some of the pink salmon we caught this year as there were a lot. It wasn't uncommon to limit out (four per day each) in half and hour of going out. But the logistics didn't work out so had them hot smoked in various styles.

The4BellsLondon Dec 15th 2013 5:32 am

Re: Breakfast Choices
 

Originally Posted by Oink (Post 11037915)
Granville Island. It's a bit strange as there are three fish mongers in the market, all selling the same brand of Scottish kippers. Each is charging a different amount, four, six and eight and half dollars respectively. :blink:

I discussed the idea of kippering some of the pink salmon we caught this year as there were a lot. It wasn't uncommon to limit out (four per day each) in half and hour of going out. But the logistics didn't work out so had them hot smoked in various styles.

Did you ask the more expensive vendor his reasoning for being over twice the cheaper vendors price ?


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