Using both a knife & fork when eating
#16
Originally Posted by Steve_P;


#19
Originally Posted by Steve_P;
So I'm not going as crazy as I thought. 
Thanks.

Thanks.

#22
Originally Posted by Steve_P;
More so than I would like at the moment.
Just diagnosed with bloody shingles a couple of days ago and the pain is damned annoying.
:curse:
Just diagnosed with bloody shingles a couple of days ago and the pain is damned annoying.
:curse:
#24
Originally Posted by Souvenir;
We were?
Edit: Abject apologies... your post was from yesterday.
Last edited by Novocastrian; May 30th 2008 at 4:28 am.
#27
Only reason I'm asking is because my 5yr old has adopted this habit and I'm trying to explain to her the benefits of using both a knife and fork.
We were invited to dinner a few months ago and were handed a plate of spaghetti Bolognese with only a fork?? My Wife and I looked at each other and were both too embarrassed to ask for a knife as no one else was using one.
I struggle without a knife..
I struggle without a knife..
Here is it customary to serve a long stranded pasta dish with a fork and soup spoon.
Curious - do you eat your eggs over light with a knife and fork, or your pizza, or fried chicken or hamburger or hot dog?
#29
I have a question ..... how does everyone eat their peas, when using the knife and fork, UK style?
.... Answers on a postcard please.
.... Answers on a postcard please.
#30
. I can't be bothered to stab them with the prongs - I would probably lose loads as they shoot of the plate.Does anyone apart from me still do the very unfunny 'oh look, I've pea'd on the floor' comment?










