Breakfast Choices
Jul 25th 2017 | 6:47 am
#497
Thread Starter
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Joined: Sep 2008
Posts: 20,188
Re: Breakfast Choices
I was at Stansted Airport at 6AM yesterday morning on my way to work, and the bars were heaving with lager drinkers in their shorts and new holiday trainers. Now, I'm a travelling man and I know better than most that a pint or three of London Pride with your bacon and egg roll sets you up nicely when you're not sure what time zone you're meant to be in. But these people weren't transiting from Sydney to L.A., they haven't been up for 18 hours on the red-eye from Tokyo or Montevideo... this was Stansted Airport, in Essex, at 6 o'clock on a Monday morning! They were just filling up with Stella for a couple of hours before belching off to find the 8 o'clock Easyjet to Magaluf. They were drinking simply because they were in an airport and the bar was open.
I was green with envy.
I was green with envy.
Aug 31st 2017 | 2:23 am
#498
Stand-up Philosopher
Joined: Apr 2009
Posts: 16,344
From: Regina Saskatchewan
Re: Breakfast Choices
BLT x 2.
Sep 12th 2017 | 1:50 am
#499
Stand-up Philosopher
Joined: Apr 2009
Posts: 16,344
From: Regina Saskatchewan
Re: Breakfast Choices
Soft-boiled eggs with a little salsa , toast and bacon. (I made salsa on Sunday)
Sep 12th 2017 | 2:07 am
#500
Thread Starter
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Joined: Sep 2008
Posts: 20,188
Re: Breakfast Choices
I'm going to start on the dozen donuts I was going to share, a ham and cheese croissant while washing the bitter disappointment of my canceled fishing trip (high wind warning in the Georgia Straight) away with the first of many tall cans of strong European lager.
Oct 10th 2017 | 9:45 am
#501
Stand-up Philosopher
Joined: Apr 2009
Posts: 16,344
From: Regina Saskatchewan
Re: Breakfast Choices
Hot turkey sandwich with turkey, dressing, and gravy on toast.
You put turkey on a turkey sandwich
Oct 11th 2017 | 7:28 am
#503
Oscar nominated
Joined: Jan 2008
Posts: 55,309
From: Moncton, NB, CANADA
Re: Breakfast Choices
Hot cross bun tuttered and boasted.
Oct 11th 2017 | 9:06 am
#504
Stand-up Philosopher
Joined: Apr 2009
Posts: 16,344
From: Regina Saskatchewan
Re: Breakfast Choices
What do you put in one in Italy? The classic open-faced turkey sandwich doesn't contain dressing, but the dressing is my favourite part of the meal so I heated it together with turkey and gravy and ladled it over toast. And it doesn't matter that it was for breakfast either, since it was already lunch time in Italy.
Oct 11th 2017 | 9:52 am
#505
BE Forum Addict
Joined: Apr 2009
Posts: 2,675
From: Italy
Re: Breakfast Choices
What do you put in one in Italy? The classic open-faced turkey sandwich doesn't contain dressing, but the dressing is my favourite part of the meal so I heated it together with turkey and gravy and ladled it over toast. And it doesn't matter that it was for breakfast either, since it was already lunch time in Italy.
Oct 11th 2017 | 10:26 am
#506
BE Forum Addict
Joined: Feb 2014
Posts: 1,339
Re: Breakfast Choices
What do you put in one in Italy? The classic open-faced turkey sandwich doesn't contain dressing, but the dressing is my favourite part of the meal so I heated it together with turkey and gravy and ladled it over toast. And it doesn't matter that it was for breakfast either, since it was already lunch time in Italy.
with gravy?
Oct 11th 2017 | 11:49 am
#509
Stand-up Philosopher
Joined: Apr 2009
Posts: 16,344
From: Regina Saskatchewan
