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Re: Hot of the plane from NY
Originally Posted by lansbury
(Post 10876739)
I have just finished one of the classic pork pies. Very little jelly in the pie. It was as good as any I had while I was back in England beginning of June. Pastry was firm but not dry. Certainly I can recommend them and I am going to be buying again, and trying out some of the other pies they do, one of which is Melton Mowbray pork pies.
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Re: Hot of the plane from NY
Sacralige! Melton Mowbray pies have gray meat because its fresh and uncured like other pies with pink meat.
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Re: Hot of the plane from NY
Originally Posted by g1ant
(Post 10890978)
You need to get the Yorkshire pies from them ONLY. Melton Mowbray pies suck. Even when you eat them in Melton Mowbray. Unseasoned grey pork filling. Yuk.
Originally Posted by Montfan72
(Post 10891005)
Sacralige! Melton Mowbray pies have gray meat because its fresh and uncured like other pies with pink meat.
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Re: Hot of the plane from NY
My order has just moved to fulfilled - arrives on Friday!!!
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Re: Hot of the plane from NY
Originally Posted by Mr Weeze
(Post 10896825)
My order has just moved to fulfilled - arrives on Friday!!!
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Re: Hot of the plane from NY
Originally Posted by Mr Weeze
(Post 10896825)
My order has just moved to fulfilled - arrives on Friday!!!
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Re: Hot of the plane from NY
Originally Posted by Yorkieabroad
(Post 10896900)
Ahem!!
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Re: Hot of the plane from NY
Originally Posted by Mr Weeze
(Post 10897433)
Your order also arrives on Friday. How serendipitous!
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Re: Hot of the plane from NY
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Re: Hot of the plane from NY
Originally Posted by Nutek
(Post 10897396)
Hello...
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Re: Hot of the plane from NY
Originally Posted by Nutek
(Post 10897448)
..........
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Re: Hot of the plane from NY
Originally Posted by Yorkieabroad
(Post 10897450)
Ah, now he wants to be friends......:sneaky:
Originally Posted by Mr Weeze
(Post 10897453)
All you've got to do is get here from CT by Friday. It's the bacon race.
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Re: Hot of the plane from NY
Nice find that place.....
I collected my delivery from Mr.Weezes today (thanks again!) Cracking dinner of meat and potato pie, mash and mush, with onion gravy. Going for a bike ride tomorrow then back for bacon egg and black pud for breakfast....turning into quite the weekend:thumbsup: |
Re: Hot of the plane from NY
I took delivery of some on Friday and had an awesome bacon sarnie this morning!
Would've taken a picture but that would have meant pausing before eating it, which wasn't going to happen! |
Re: Hot of the plane from NY
Update on the order....
Meat and potato pies - lots of meat, tender, not a lot of gravy, but easily fettled that with a bit of bisto. Verdict - pretty good - will order again. Bacon - made a mistake with the first sarnie for my eldest - assumed you had to fry the crap out of it like American bacon, and it was pretty tough. Flash fried the rest, and it was gorgeous....the rest of the pound didn't make it past lunchtime...:o The next pound is calling longingly from the top drawer of the freezer....I don't think it will survive the week..... Black Pud - OK, not bad, but its one of the sweet/spicey ones, which isn't my favorite, but it still didn't last long....will still probably order again, but will also still be looking forward to the one my butcher does back in the UK. |
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