American culinary terms
#61
Re: American culinary terms
The sprout man is pretty cute!
I actually like sprouts but my digestion (and hence anyone around me) does not
I actually like sprouts but my digestion (and hence anyone around me) does not
#63
Re: American culinary terms
One of which will be scales accurate to a 100000th 10th's of .00003 of a grams x velocity x volume and so on and so forth
#64
Forum Regular
Thread Starter
Joined: Nov 2010
Posts: 63
Re: American culinary terms
That want very nice was it !
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
#65
Re: American culinary terms
Of course the weight matters.
You can get close, by leveling a cup, if you use the same flour all the time but it really isn't a satisfactory method if you need to be precise, which serious baking calls for, I use grams and ounces, it saves adding 'a little more this or that' which is time consuming.
To get good consistent results you can't use cups for measuring dry ingredients. I don't care what anyone says.
You can get close, by leveling a cup, if you use the same flour all the time but it really isn't a satisfactory method if you need to be precise, which serious baking calls for, I use grams and ounces, it saves adding 'a little more this or that' which is time consuming.
To get good consistent results you can't use cups for measuring dry ingredients. I don't care what anyone says.
That want very nice was it !
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
#67
Re: American culinary terms
That want very nice was it !
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
Yes i have heard of Google and i do use Google . However when you are in a
kitchen and under quite a bit of pressure , dithering around wondering what Cilantro or some such thing ........Some ugly assed yank Chef wants to kick your ass .
So i am doing my best to learn about as many U.S culinary terms as i possibly can before i go , AND YES I AM ALSO MAKING CONVERSATION OK
So Mr Sprout if you cant be nice , just dont bother or i shall just take the P out of you and post up Welsh jokes Ok.
Merry Xmas and lots of love
John
#69
Re: American culinary terms
I feel this is an appropriate time to once again giggle at the number of people here who call buying a pre-made crust and pouring a can of pie mix into it "baking"