Originally Posted by Janek66 (Post 7079525)

Don't know what its called but....
Layer thinly cut potato and onions in a greased baking dish. Mix creme fresh, salt and pepper and a little milk, pour over the top, add a few knobs of butter and bung in the over until golden brown (350-380 depending on what else you have cooking).

Originally Posted by mellybrown (Post 7079723)

I have decided to be unoriginal and bake a cake :blink:

Originally Posted by cindyabs (Post 7079736)

Now you're in the South, so it should be a Red Velvet Cake, :lol:

Originally Posted by Jerseygirl (Post 7079771)

Just replace the liquid ingredient with red wine that will do.

Originally Posted by another bloody yank (Post 7079792)

Just replace all the ingredients with red wine.

Originally Posted by Songbird (Post 7079806)

English trifle! Yummy!
http://www.foodmall.org/images/trifle.jpg

Originally Posted by Kate2112 (Post 7079811)

This looks absolutely scrumptious!

Originally Posted by Songbird (Post 7079806)

English trifle! Yummy!
http://www.foodmall.org/images/trifle.jpg

Originally Posted by lisa67 (Post 7079958)

Forget the cake Mel, make jello shots instead!! :rofl:

Originally Posted by indigoblue (Post 7080140)

:thumbup:Yum

Originally Posted by cindyabs (Post 7079736)

Now you're in the South, so it should be a Red Velvet Cake, :lol:

Originally Posted by Songbird (Post 7079806)

English trifle! Yummy!
http://www.foodmall.org/images/trifle.jpg

Originally Posted by lisa67 (Post 7079958)

Forget the cake Mel, make jello shots instead!! :rofl:

Originally Posted by mellybrown (Post 7082437)

mmmm i love red velvet!!! but am making choc cake!



now that looks good - i could eat that a few times over....



ohhhh no i had a very bad experience with vodka jellys and sicking a whole mushroom out of my nose.............