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Re: What's for lunch today?
Originally Posted by Blue Cat
(Post 10399996)
I don't have a food processor though :) not been to the organic places in ages will check it out on Tuesday as I will be in Dubai mall then
Why do you want almond butter? Stick to crunchy peanut butter as it's SO much nicer! |
Re: What's for lunch today?
Originally Posted by Blue Cat
(Post 10399996)
I don't have a food processor though :) not been to the organic places in ages will check it out on Tuesday as I will be in Dubai mall then
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Re: What's for lunch today?
The nuts can be made into a butter thru the blender using eggs and nuts. I dont like using the shop made stuff as your not sure of the quality of the nuts, excessive salt, sugar and saturated fats (the raw almonds are better).
Ive not tried it using shop made peanut butter. The dough has a thick consistency however i did omit the 1 teaspoon baking soda and it does work (also remember to greese the pan). Edit: the correct word is that it has a consistency of a batter rather than a flour dough |
Re: What's for lunch today?
Originally Posted by UKCityGent
(Post 10400023)
The nuts can be made into a butter thru the blender using eggs and nuts. I dont like using the shop made stuff as your not sure of the quality of the nuts, excessive salt, sugar and saturated fats (the raw almonds are better).
Ive not tried it using shop made peanut butter. The dough has a thick consistency however i did omit the 1 teaspoon baking soda and it does work (also remember to greese the pan). |
Re: What's for lunch today?
Me = something orange from this soppy twat !! - http://www.juicemaster.com/recipes/
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Re: What's for lunch today?
Originally Posted by Scamp
(Post 10400026)
If this bird says yes, you can just get her to buy it you know?
I like cooking - its very therupatic, different to my desk job, and allows me to think |
Re: What's for lunch today?
Originally Posted by UKCityGent
(Post 10400037)
You obviously havent tasted her cooking - the words scones send a shiver down my spine !
I like cooking - its very therupatic, different to my desk job, and allows me to think Good way to relax after work. I used to get this from my drive through the New Forest after work but now SZR doesn't offer the winding, generally empty A-road experience that allowed me to day dream and enjoy the drive. So post SZR frusrtations I like to stand at the hob and wonder how to get balsamic vinegar into every recipe so I can feel like a real chef. |
Re: What's for lunch today?
Originally Posted by Scamp
(Post 10400041)
I was only kidding really. I'm the same, I like cooking.
Good way to relax after work. I used to get this from my drive through the New Forest after work but now SZR doesn't offer the winding, generally empty A-road experience that allowed me to day dream and enjoy the drive. So post SZR frusrtations I like to stand at the hob and wonder how to get balsamic vinegar into every recipe so I can feel like a real chef. |
Re: What's for lunch today?
Originally Posted by UKCityGent
(Post 10400043)
Mmmmm balsamic vinegar and strawberries or in a cottage/shephards pie rather than worchester sauce !!
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Re: What's for lunch today?
Originally Posted by Miss Anne Thrope
(Post 10399897)
I will thanks. I hesitate to ask, but what is the source and quantity of the protein content?
27.9grms protein, 11.1fat ( 1.4saturated) 7.9 carbs(0.7 sugar) fibre 10.7 sodium 0.4 ingredients water, whey protein,soy protein, lupin protein, soy meal, brown and yellow linseed, sunflower seeds, soy flour,wholemeal wheat flour, wheat bran, apple fibre, yeast, sesame, salt, roasted barley malt flour. |
Re: What's for lunch today?
I'm starving. Not much in the fridge, so a cheese and Xmas chutney sandwich or some left over pear and raisin crumble.
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Re: What's for lunch today?
Tuna, tomato and lentil salad. Much tastier than it was yesterday.
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Re: What's for lunch today?
Chicken byriani
3 ham, cheese, coleslaw rolls monster much hula hoops coke zero water cigs. |
Re: What's for lunch today?
Originally Posted by Scamp
(Post 10400049)
...and strawberries?
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Re: What's for lunch today?
Originally Posted by UKCityGent
(Post 10400112)
Yep - try it !
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