British Expats

British Expats (https://britishexpats.com/forum/)
-   The Sand Pit (https://britishexpats.com/forum/sand-pit-116/)
-   -   What's for lunch today? (https://britishexpats.com/forum/sand-pit-116/whats-lunch-today-778065/)

scrubbedexpat141 Dec 19th 2012 6:17 am

Re: What's for lunch today?
 

Originally Posted by Millhouse (Post 10441185)
no, just some of the sponge in the trifle.

Where did you go mate?

Patsy Stoned Dec 25th 2012 2:37 pm

Re: What's for lunch today?
 
1 Attachment(s)
I had this for lunch today :D

Miss Anne Thrope Dec 25th 2012 7:42 pm

Re: What's for lunch today?
 
1 Attachment(s)

Originally Posted by Patsy Stoned (Post 10450092)
I had this for lunch today :D

I cooked this for lunch today....

Patsy Stoned Dec 26th 2012 1:20 am

Re: What's for lunch today?
 

Originally Posted by Miss Anne Thrope (Post 10450240)
I cooked this for lunch today....

Looks good darling.
Merry Christmas xx

Miss Anne Thrope Dec 26th 2012 5:15 am

Re: What's for lunch today?
 

Originally Posted by Patsy Stoned (Post 10450427)
Looks good darling.
Merry Christmas xx

Thanks Patsy, i should have you over for left-overs - about 97% of it is in the fridge. Two of us didn't have much impact. And smug as my post was (I'm not that lacking in self-awareness), I should also add that the sub 5kg turkey spent 3 hours at 200C unstuffed, having been at room temperature before going in the oven unstuffed, and still managed to produce red liquid (I refuse to call it blood) when I cut the leg joint away. Alas squeamish BF was at my shoulder so back in the oven it had to go for another 45 mins. Fortunately I'm quite happy with cremated turkey - the skin was lovely and crispy!

Patsy Stoned Dec 26th 2012 5:19 am

Re: What's for lunch today?
 

Originally Posted by Miss Anne Thrope (Post 10450516)
Thanks Patsy, i should have you over for left-overs - about 97% of it is in the fridge. Two of us didn't have much impact. And smug as my post was (I'm not that lacking in self-awareness), I should also add that the sub 5kg turkey spent 3 hours at 200C unstuffed, having been at room temperature before going in the oven unstuffed, and still managed to produce red liquid (I refuse to call it blood) when I cut the leg joint away. Alas squeamish BF was at my shoulder so back in the oven it had to go for another 45 mins. Fortunately I'm quite happy with cremated turkey - the skin was lovely and crispy!

Lol..My fridge is the same..I will be eating Christmas fare for the next week. God knows why I made so many sausage rolls or baked a ham..just me at home and I try not to eat much...it's not good for my anorexia!!! :D:D

Your BF is right though darling, you don't want underdone turkey, mind you nor do you want a shredded, dry, old bird either!! AND no jokes please I already thought them when I typed it!! :rofl:

The Dean Dec 26th 2012 5:23 am

Re: What's for lunch today?
 

Originally Posted by Patsy Stoned (Post 10450522)
Lol..My fridge is the same..I will be eating Christmas fare for the next week. God knows why I made so many sausage rolls or baked a ham..just me at home and I try not to eat much...it's not good for my anorexia!!! :D:D

Your BF is right though darling, you don't want underdone turkey, mind you nor do you want a shredded, dry, old bird either!! AND no jokes please I already thought them when I typed it!! :rofl:

I don't think of you as shredded, dry or old.............

......... I think of you as underdone...........

Patsy Stoned Dec 26th 2012 5:24 am

Re: What's for lunch today?
 

Originally Posted by The Dean (Post 10450527)
I don't think of you as shredded, dry or old.............

......... I think of you as underdone...........

:eek::eek::eek:

Millhouse Dec 26th 2012 1:47 pm

Re: What's for lunch today?
 

Originally Posted by Miss Anne Thrope (Post 10450516)
And smug as my post was

Don't be. The turkey looked great although it is a pity that you ruined the spuds. If it is any consolation I also ruined the roasties - let's blame the raw materials...

Patsy Stoned Dec 26th 2012 2:16 pm

Re: What's for lunch today?
 

Originally Posted by Millhouse (Post 10450891)
Don't be. The turkey looked great although it is a pity that you ruined the spuds. If it is any consolation I also ruined the roasties - let's blame the raw materials...

Oh..I thought the potatoes looked nice. :)

Millhouse Dec 26th 2012 2:25 pm

Re: What's for lunch today?
 

Originally Posted by Patsy Stoned (Post 10450916)
Oh..I thought the potatoes looked nice. :)

They looked soft and greasy to me.

Patsy Stoned Dec 26th 2012 2:31 pm

Re: What's for lunch today?
 

Originally Posted by Millhouse (Post 10450925)
They looked soft and greasy to me.

I have seen Lebos in clubs like that before :D

Millhouse Dec 26th 2012 3:08 pm

Re: What's for lunch today?
 

Originally Posted by Patsy Stoned (Post 10450931)
I have seen Lebos in clubs like that before :D

I hope you didn't put them in your mouth ;)

Patsy Stoned Dec 26th 2012 3:53 pm

Re: What's for lunch today?
 

Originally Posted by Millhouse (Post 10450954)
I hope you didn't put them in your mouth ;)

MILLHOUSE!!!! :sick:

Miss Anne Thrope Dec 26th 2012 5:07 pm

Re: What's for lunch today?
 
I'm afraid Millhouse was kind of right, but they were actually much tastier today. The potatoes also.


All times are GMT. The time now is 8:34 pm.

Powered by vBulletin: ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.