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Old Oct 12th 2014 | 7:12 pm
  #241  
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Default Re: Breakfast Choices

Originally Posted by Shard
Bagel with bacon and very spicy brown sauce.
You fat bastard.
 
Old Oct 12th 2014 | 8:12 pm
  #242  
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Default Re: Breakfast Choices

Originally Posted by Oink
You fat bastard.
Very lean British bacon, you know.
 
Old Oct 14th 2014 | 12:53 am
  #243  
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Default Re: Breakfast Choices

Sausage egg and chips, a work in progress as I type. I forgot to buy ketchup but have a partial packet of gravy mix. O Canada!
 
Old Nov 4th 2014 | 2:18 am
  #244  
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Default Re: Breakfast Choices

Kale
Spinach
Beet root
Pineapple
Chai seeds
Flax seeds
Frozen berries
Pineapple juice
Water

I'm going to start smelling like Mumford and Sons at this rate.
 
Old Nov 5th 2014 | 12:52 am
  #245  
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Default Re: Breakfast Choices

Eggs on whole wheat, refried black beans and salsa. I could hear one little sausage crying softly in top of the fridge but closed my ears to him.
Attached Thumbnails Breakfast Choices-20141105_073228_resized.jpg  
 
Old Nov 5th 2014 | 12:56 am
  #246  
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Default Re: Breakfast Choices

Originally Posted by caretaker
Eggs on whole wheat, refried black beans and salsa. I could hear one little sausage crying softly in top of the fridge but closed my ears to him.
That's probably healthier than it looks.
 
Old Nov 5th 2014 | 2:45 am
  #247  
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Default Re: Breakfast Choices

Originally Posted by Shard
That's probably healthier than it looks.
Are you on drugs?
 
Old Nov 5th 2014 | 2:51 am
  #248  
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Default Re: Breakfast Choices

Originally Posted by Greenhill
Are you on drugs?
Eggs ok. Wholewheat bread ok. Beans ok. The frying oil and cheese detract. A little, but ingredients seem ok. Photography a bit crap.
 
Old Nov 5th 2014 | 2:55 am
  #249  
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Default Re: Breakfast Choices

Originally Posted by Shard
Eggs ok. Wholewheat bread ok. Beans ok. The frying oil and cheese detract. A little, but ingredients seem ok. Photography a bit crap.
However, everything you've listed looks like it's infused with used engine oil. Including the photography.
 
Old Nov 5th 2014 | 2:56 am
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Default Re: Breakfast Choices

Originally Posted by Greenhill
However, everything you've listed looks like it's infused with used engine oil. Including the photography.
 
Old Nov 5th 2014 | 3:09 am
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Default Re: Breakfast Choices

Originally Posted by Shard
And don't get me started on those eggs. They've been so disrespected, overcooked and badly trampled that they're bleeding. BLEEDING!

(Seriously though. I have a good friend who started getting minor stroke things that cause small clots in one of his eyeballs, messing up his vision. To remedy this, the surgeons cut open one of his carotid arteries and scraped the gunk out of it, which was good but they sealed his neck back up with 30 or so staples. It was one of those ops where you rewrite your will just before going under, if you know what I mean.)
 
Old Nov 5th 2014 | 4:38 am
  #252  
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Default Re: Breakfast Choices

Eggs and beans were fried in Becel and that isn't blood, it's Frank's Red Hot. Now if I'd listened to that sausage it would be a different story.
Ps: yolks were still liquid but it was close

Last edited by caretaker; Nov 5th 2014 at 4:41 am.
 
Old Nov 15th 2014 | 6:22 am
  #253  
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Default Re: Breakfast Choices

American style pancakes and bacon washed down with Bailey's and brandy. I see the trajectory this day is going to take.
 
Old Nov 15th 2014 | 7:14 am
  #254  
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Default Re: Breakfast Choices

Originally Posted by Oink
American style pancakes and bacon washed down with Bailey's and brandy. I see the trajectory this day is going to take.
Mmm booze... I'm still at work but later I shall pop the bottle of shiraz last night's headliner left in the green room.
Sausage egg toast and beans (yes, Clark's) for breakfast and began soaking beans for a crockpot batch.
 
Old Nov 17th 2014 | 11:47 pm
  #255  
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Default Re: Breakfast Choices

I'm making porridge with steel cut oats; the mention of cream in the artist bc thread woke the ancient memory of porridge with milk and brown sugar and a little cream and even though I have no cream I'm that suggestible.
 


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