Knife and fork usage
#92
Here you go:
PS they also come with only two prongs which are the type I own.
#95
#97
Lost in BE Cyberspace










Joined: Feb 2009
Posts: 10,109
From: North Charleston,SC. born in Stockport,UK.











#98
Errmmm While I accept that everyone has their own style I love eating out and dining out. I think there should be some ceremony over food, even when your at home.
I love food and someone has gone to a great deal of effort to present it to me.
How you hold your knife and fork, even how you lay out your cutlery is slightly different to in other countries, most notably the US, I disagree that its personal preference, I suspect it's parental preference.
I have a friend who stabs her food to her plate to cut it. It's like a toddler eating badly, but that's OK in this country. My husband, does not stab the food like that is also horrified, and has been practicing squishing peas on to his fork like I do...
I love food and someone has gone to a great deal of effort to present it to me.
How you hold your knife and fork, even how you lay out your cutlery is slightly different to in other countries, most notably the US, I disagree that its personal preference, I suspect it's parental preference.
I have a friend who stabs her food to her plate to cut it. It's like a toddler eating badly, but that's OK in this country. My husband, does not stab the food like that is also horrified, and has been practicing squishing peas on to his fork like I do...
#101

A-lum-i-num.
#102
OMG, this just tells me that too many people put too much formality into eating. I mean really? Somewhere people actually measure the exact placement they leave their silverware on their plate?
That just seems way OTT to me. I guess I'm just not a formal person, and feel that too many people in this world take things way too seriously. Just leave your cutlery on the plate when you're done - what's so complicated about that?
Besides, I doubt many servers here would even know the 'universal signal' you all are speaking of.
That just seems way OTT to me. I guess I'm just not a formal person, and feel that too many people in this world take things way too seriously. Just leave your cutlery on the plate when you're done - what's so complicated about that?Besides, I doubt many servers here would even know the 'universal signal' you all are speaking of.
yuk - I hate that word ! what does it mean - how far does it extend - just to knives/forks/spoons, or more? And then there is 'crockery' - wtf is that !!!! and why should I care ....? We have knives/forks/spoons, and we have pots and pans ... life is good ....




I can't believe I'm getting dragged into this old subject again.





I'd reserve that for pots and pans, basically