courageous potatoes.......
#1
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Joined: Aug 2009
Posts: 5,008











This is what I saw once as "patatas bravas".
I am sure that there are thousands of similar translations on menus and posters.
Stick them on here and we can all have a laugh.
Remember; Just post your funny translations, no discussing the grammar or correcting the posts . No heavy analizing, this is just for fun......OK
I am sure that there are thousands of similar translations on menus and posters.
Stick them on here and we can all have a laugh.
Remember; Just post your funny translations, no discussing the grammar or correcting the posts . No heavy analizing, this is just for fun......OK
#2
This is what I saw once as "patatas bravas".
I am sure that there are thousands of similar translations on menus and posters.
Stick them on here and we can all have a laugh.
Remember; Just post your funny translations, no discussing the grammar or correcting the posts . No heavy analizing, this is just for fun......OK
I am sure that there are thousands of similar translations on menus and posters.
Stick them on here and we can all have a laugh.
Remember; Just post your funny translations, no discussing the grammar or correcting the posts . No heavy analizing, this is just for fun......OK

duh!!
I'm sure some will come back to me
#3
I just remebered one from a menu I did
I can't actually remember exactly what ithe dish was called in spanish - the translation came out as 'cows cheeks'
I just couldn't think of a way to make that sound appetising
I can't actually remember exactly what ithe dish was called in spanish - the translation came out as 'cows cheeks'
I just couldn't think of a way to make that sound appetising
#4
Im sure ive heard of Sammy or Crispy eating then
i agree with you Lynn - dont sound appertising whatsoever - ewwwwwwwwwwww
#6
that would be obvious
no, it was something vague - so that when I did work it out I had to ask if I was right
it was definitely cows cheeks - & to be honest it was probably really nice - well the sauce it was cooked in, anyway

no, it was something vague - so that when I did work it out I had to ask if I was right
it was definitely cows cheeks - & to be honest it was probably really nice - well the sauce it was cooked in, anyway
#7
carrilladas (de cerdo o ternera)
fish have them too: cocochas.
If you make the face, the fishmonger/waiter will know what you want to order... maybe
revuelto= revolver eggs (BANG!) or, revolting eggs...errhhmm
fish have them too: cocochas.
If you make the face, the fishmonger/waiter will know what you want to order... maybe

revuelto= revolver eggs (BANG!) or, revolting eggs...errhhmm
#8
I believe that the Chinese are having a blitz on the bad translations in Beijing, particularly those in shops and restaurants, They think that the bad english is off putting, and makes them look bad. They want the owners to get them translated by an official, approved translator, and then checked by English people. Actually I think some are interesting, as long as you can really work out what the mean, Like 'Please take advantage of the maids after 10 am' in hotels.
#10
Not in Spain, but too good to leave out:


Last edited by Veleta; Sep 6th 2009 at 2:12 am.
#11
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Joined: Aug 2009
Posts: 5,008











Not in Spain, but too good to leave out:
http://img32.imageshack.us/img32/809...gchinglish.jpg
http://img5.imageshack.us/img5/9079/chocolatepuke.jpg
http://img32.imageshack.us/img32/809...gchinglish.jpg
http://img5.imageshack.us/img5/9079/chocolatepuke.jpg
#12
Yesterday, restaurant Fuengirola,
Beef Chinstrap.
Never did work out what it was; had the goatÅ› cheese!
Beef Chinstrap.
Never did work out what it was; had the goatÅ› cheese!
#14
Cos I didn´t want beef. I did ask about the Ensalada Pescador, three ingredients were listed which sounded a bit skimpy - turned out the only other thing on the plate would be lettuce anyway, hence having goat´s cheese bacon walnuts etc...I´m not shy & retiring about asking re ingredients/explanation but it was a business meeting & I thought asking one menu related question was enough!
#15
Cos I didn´t want beef. I did ask about the Ensalada Pescador, three ingredients were listed which sounded a bit skimpy - turned out the only other thing on the plate would be lettuce anyway, hence having goat´s cheese bacon walnuts etc...I´m not shy & retiring about asking re ingredients/explanation but it was a business meeting & I thought asking one menu related question was enough!

curiosity would have got the better of me I reckon, though



