Right now!
#1
I'm listening to Steve Wright in the Afternoon - from last Thursday and I must say the Oldies are Fab, I'm cooking a Jamie Oliver recipe (for the 1st time) and guzzling a glass of wine (I know it's early) and at this minute bopping to metal guru
Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
#2
BE Enthusiast




Joined: Nov 2007
Posts: 311
From: Red Deer, Alberta











Do you need me to add more items to your shopping list
Already shopped for you twice
...Maybe some CD's
Already shopped for you twice
...Maybe some CD's
#3
BE Enthusiast




Joined: Nov 2007
Posts: 311
From: Red Deer, Alberta











Anyway...you can't be cooking you are on here
#4
I'm listening to Steve Wright in the Afternoon - from last Thursday and I must say the Oldies are Fab, I'm cooking a Jamie Oliver recipe (for the 1st time) and guzzling a glass of wine (I know it's early) and at this minute bopping to metal guru
Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????

#5
Round here tinned anchovies are not with the tinned fish, they're next to the fresh fish counter! Hope that helps you locate them in your supermarket
#7
The St. Lawrence market has multiple cheese stores, alas it's in Toronto. I know you're a bit buggered for food in Nova Scotia as one of my kids went to university in Halifax and we had to send her most everything. Still I'd think you could get creme fraiche down there, it doesn't use imported ingredients. Have you asked at Great Ocean?
#8










Joined: Oct 2007
Posts: 6,609
From: Ontario











The St. Lawrence market has multiple cheese stores, alas it's in Toronto. I know you're a bit buggered for food in Nova Scotia as one of my kids went to university in Halifax and we had to send her most everything. Still I'd think you could get creme fraiche down there, it doesn't use imported ingredients. Have you asked at Great Ocean?
#11
Lloydminster AB







Joined: Dec 2006
Posts: 2,059
From: Alberta











in Lloyd I have managed to find most of what I had from back home,its the god dam cold meats and tinned that are soooo bad
ham is not ham as we know it scotty
I found that they word everything differant from us, so I try to ask for what Im looking for back to front and it works
and dimond 7 here now know how to cut bacon for the brits
(no nothing to do with me)no more thin streaky bacon
ah sausage egg BACON mushrooms beens and totty scone oh la la.and I have all my spices to cook my curries
now Im going to add ham ribs to dimond 7 and all yous scots know what I mean,home made soup ect yummy
kate
ham is not ham as we know it scotty
I found that they word everything differant from us, so I try to ask for what Im looking for back to front and it works
and dimond 7 here now know how to cut bacon for the brits
(no nothing to do with me)no more thin streaky bacon
kate
#13
I've used the low fat sour cream from Safeways in a few of my dishes - can't taste the difference ....
#14
Just Joined
Joined: Jan 2008
Posts: 16
From: Nova Scotia

Creme Fraiche is sometimes available in Calgary Co-op. I've had the best success at the Dalhousie store. It's made by Liberty and is in the same section as sour cream.




oh dear looks like we might have to rethink where we are going to