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Old Apr 26th 2008 | 12:38 pm
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Default Right now!

I'm listening to Steve Wright in the Afternoon - from last Thursday and I must say the Oldies are Fab, I'm cooking a Jamie Oliver recipe (for the 1st time) and guzzling a glass of wine (I know it's early) and at this minute bopping to metal guru

Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
 
Old Apr 26th 2008 | 12:52 pm
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Do you need me to add more items to your shopping list Already shopped for you twice ...Maybe some CD's
 
Old Apr 26th 2008 | 12:57 pm
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Anyway...you can't be cooking you are on here
 
Old Apr 26th 2008 | 12:59 pm
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Default Re: Right now!

Originally Posted by Piff Poff
I'm listening to Steve Wright in the Afternoon - from last Thursday and I must say the Oldies are Fab, I'm cooking a Jamie Oliver recipe (for the 1st time) and guzzling a glass of wine (I know it's early) and at this minute bopping to metal guru

Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
I get creme fraiche at the cheese store. I don't eat anchovies but I'd look at the fishmongers.
 
Old Apr 26th 2008 | 1:27 pm
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Round here tinned anchovies are not with the tinned fish, they're next to the fresh fish counter! Hope that helps you locate them in your supermarket
 
Old Apr 26th 2008 | 1:56 pm
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Default Re: Right now!

Originally Posted by dbd33
I get creme fraiche at the cheese store. I don't eat anchovies but I'd look at the fishmongers.
Cheese store? Where is this?! I have been looking for creme fraiche since I moved to Canada 10 months ago!
 
Old Apr 26th 2008 | 2:11 pm
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Default Re: Right now!

Originally Posted by AmyDavid
Cheese store? Where is this?! I have been looking for creme fraiche since I moved to Canada 10 months ago!
The St. Lawrence market has multiple cheese stores, alas it's in Toronto. I know you're a bit buggered for food in Nova Scotia as one of my kids went to university in Halifax and we had to send her most everything. Still I'd think you could get creme fraiche down there, it doesn't use imported ingredients. Have you asked at Great Ocean?
 
Old Apr 26th 2008 | 2:48 pm
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Default Re: Right now!

Originally Posted by dbd33
The St. Lawrence market has multiple cheese stores, alas it's in Toronto. I know you're a bit buggered for food in Nova Scotia as one of my kids went to university in Halifax and we had to send her most everything. Still I'd think you could get creme fraiche down there, it doesn't use imported ingredients. Have you asked at Great Ocean?
I have never heard of Great Ocean - what is this place? Failing that can't you just send me some from Toronto?
 
Old Apr 26th 2008 | 3:38 pm
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Default Re: Right now!

Originally Posted by Piff Poff
Can you find Creme Fraiche in this country and where are anchovies if they are not by the tuna and sardines?????
You get them in the food shops. Do you think Creme Freche and anchovies are uniquely English?
 
Old Apr 26th 2008 | 4:58 pm
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Default Re: Right now!

Originally Posted by Novocastrian
You get them in the food shops. Do you think Creme Freche and anchovies are uniquely English?
No creme fraiche around these here parts.....
 
Old Apr 26th 2008 | 7:07 pm
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in Lloyd I have managed to find most of what I had from back home,its the god dam cold meats and tinned that are soooo badham is not ham as we know it scottyI found that they word everything differant from us, so I try to ask for what Im looking for back to front and it works and dimond 7 here now know how to cut bacon for the brits(no nothing to do with me)no more thin streaky baconah sausage egg BACON mushrooms beens and totty scone oh la la.and I have all my spices to cook my curriesnow Im going to add ham ribs to dimond 7 and all yous scots know what I mean,home made soup ect yummy
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Old Apr 26th 2008 | 7:56 pm
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Default Re: Right now!

Originally Posted by AmyDavid
Cheese store? Where is this?! I have been looking for creme fraiche since I moved to Canada 10 months ago!
No creme faiche is there greek yogurt oh dear looks like we might have to rethink where we are going to
 
Old Apr 27th 2008 | 6:24 am
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Default Re: Right now!

I've used the low fat sour cream from Safeways in a few of my dishes - can't taste the difference ....
 
Old Apr 27th 2008 | 9:48 am
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Default Re: Right now!

Creme Fraiche is sometimes available in Calgary Co-op. I've had the best success at the Dalhousie store. It's made by Liberty and is in the same section as sour cream.
 
Old Apr 27th 2008 | 10:34 am
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Default Re: Right now!

Originally Posted by Piff Poff
anchovies

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