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Re: Lunchtime Choices
Originally Posted by BristolUK
(Post 12703284)
Ha. My stepdaughter's on a staff lunch today but one for those who've done 10 years. There are three of them from here but they have to travel the 178.3 km to Fredericton for it. :ohmy:
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Re: Lunchtime Choices
Originally Posted by caretaker
(Post 12703266)
Staff dinner at Bushwakker's and I've just ordered codp and chips.
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Re: Lunchtime Choices
Originally Posted by BristolUK
(Post 12703312)
What is Stubblejumper batter?
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Re: Lunchtime Choices
Originally Posted by caretaker
(Post 12703329)
Without even looking up the menu I'm going to guess that it's beer batter made with their Stubblejumper ale. It's a big brew pub, maybe the 3rd one in the city, and we had them early on.
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Re: Lunchtime Choices
Originally Posted by BristolUK
(Post 12703355)
Ah yes, that makes sense. I did browse the beer list but I was looking for familiar names so skimmed. None of my googling found the batter.
https://www.beeradvocate.com/beer/profile/4375/14607/ |
Re: Lunchtime Choices
Just finished my second bowl of my mother in law's beef and tomato soup.
We had T-Bone steak last night and for ease of cooking (one likes over done, one well cooked and the other two almost rare) I removed the bones, which had some meat attached. I asked her if she could make a small soup like she's done before with a shank. So of course, just to please me :D, she picked up some more beef from Walmart and made a huge pot. We all had some for lunch. I had some of this toasted with mine. Really good bread. I had a thick piece from the end. https://cimg0.ibsrv.net/gimg/british...fa25595940.png |
Re: Lunchtime Choices
Originally Posted by BristolUK
(Post 12704127)
Just finished my second bowl of my mother in law's beef and tomato soup.
We had T-Bone steak last night and for ease of cooking (one likes over done, one well cooked and the other two almost rare) I removed the bones, which had some meat attached. I asked her if she could make a small soup like she's done before with a shank. So of course, just to please me :D, she picked up some more beef from Walmart and made a huge pot. We all had some for lunch. I had some of this toasted with mine. Really good bread. I had a thick piece from the end. https://cimg0.ibsrv.net/gimg/british...fa25595940.png |
Re: Lunchtime Choices
My humble ramen noodle bowl and kimchi at work. If I had come in and worked on Sunday or yesterday I'd be on holidays now but I didn't so here I am.
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Re: Lunchtime Choices
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Re: Lunchtime Choices
Small cheese omelette + a glass of green veg juice .
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Re: Lunchtime Choices
Kale and shredded carrot salad with grilled chicken breast.
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Re: Lunchtime Choices
Originally Posted by BEVS
(Post 12710486)
...a glass of green veg juice .
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Re: Lunchtime Choices
Kale salad, shredded carrots, baked spud with a little cheese and bacon.
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Re: Lunchtime Choices
I had leftover meatloaf, so tasty and juicy.. I should make that more often.
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Re: Lunchtime Choices
Originally Posted by caretaker
(Post 12714565)
I had leftover meatloaf, so tasty and juicy.. I should make that more often.
What makes it good? |
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