Lunchtime Choices
Dec 7th 2017, 1:13 am
#1276
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,862
Dec 7th 2017, 1:42 am
#1278
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,862
Re: Lunchtime Choices
Then do two more across the angles but on the fourth one, don't eat, put the dollop in the middle so you have spokes and hub.
Admire work, then eat the rest.
Dec 7th 2017, 11:37 am
#1279
limey party pooper
Joined: Jul 2012
Posts: 9,982
Re: Lunchtime Choices
Fairly thick porridge in a wide shallow dish. Small spoon and scoop one side to the other and eat. Then do the same across the line. If it's the right consistency it won't fill in what you scooped.
Then do two more across the angles but on the fourth one, don't eat, put the dollop in the middle so you have spokes and hub.
Admire work, then eat the rest.
https://pbs.twimg.com/profile_images...images__2_.jpg
Then do two more across the angles but on the fourth one, don't eat, put the dollop in the middle so you have spokes and hub.
Admire work, then eat the rest.
https://pbs.twimg.com/profile_images...images__2_.jpg
Dec 7th 2017, 11:44 am
#1280
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,862
Dec 9th 2017, 5:05 pm
#1281
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
To save time at work a can of Moroccan style chick-pea soup from a dollar store, (� ����Just 3 minutes in the microwave!� ����) with a little Tabasco. It's good, and I'm buying more.
Dec 16th 2017, 4:37 pm
#1282
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
Chick-pea again - good taste prevents cross-posting in the Trump thread.
It's sideways unless I open in new tab.
It's sideways unless I open in new tab.
Dec 16th 2017, 5:26 pm
#1283
Oscar nominated
Joined: Jan 2008
Location: Moncton, NB, CANADA
Posts: 50,862
Re: Lunchtime Choices
Pastrami and creamy horseradish sandwich and sweet potato actifries.
Dec 17th 2017, 6:49 pm
#1284
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
I'm going to have a late lunch of kippers and toast and whisky. Kippers aren't only for breakfast.
Last edited by caretaker; Dec 17th 2017 at 7:10 pm. Reason: Should add, neither is whisky..
Dec 18th 2017, 4:32 pm
#1285
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
Not only is it extremely thrifty, I'm getting paid the big bux to eat it. 😁 What a country!
Dec 19th 2017, 5:18 pm
#1286
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
No poor noodle bowl today, after breakfast I cooked a pot of rice and made a pork stirfry with hoisin and brought that to microwave. Side of kimchi, can of ale.
Last edited by caretaker; Dec 19th 2017 at 5:23 pm.
Dec 19th 2017, 8:32 pm
#1287
Yo
Joined: Nov 2012
Location: UK
Posts: 24,474
Re: Lunchtime Choices
Lately it's been Chicken Muligatany soup with extra chilli flakes to kick it up a notch.
Jan 12th 2018, 6:23 pm
#1288
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
Fish and chip special at the Serbian club, very good.
Jan 16th 2018, 8:14 pm
#1289
Stand-up Philosopher
Joined: Apr 2009
Location: Regina Saskatchewan
Posts: 16,344
Re: Lunchtime Choices
Spicy bbq beef with bok choy and mushrooms and onions, rice and kimchi. I use bbq sauce, hoisin, and gochujang paste, soy sauce, a pinch of crushed chillies and tiny bit of 5 spice powder. You can omit the salt and pepper in this one.
Jan 16th 2018, 8:24 pm
#1290
Lowering the tone
Joined: Mar 2007
Location: Here and there
Posts: 7,351
Re: Lunchtime Choices
Ramen noodles with added mushroom, celery, grated carrot and spring onion, garlic, tons of ginger, tons of chili and some sesame oil. Needs kimchi, haven't been to the nearest Asian store for a while, and let's face it, northwestern Germany ain't no kimchi haven.