Chili Con Carne

Thread Tools
 
Old Jan 7th 2014, 10:52 pm
  #1  
.
Thread Starter
 
Oink's Avatar
 
Joined: Sep 2008
Posts: 20,185
Oink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond repute
Default Chili Con Carne

I’m having some people around in the next couple of days and thought I’d make a chili con carne as its cheap and the bastards will just gobble it all up if I spend too much on stuff. The point is though, what do they like to eat with it? I’ve always had rice because chili con carne is Mexican and they like rice, but I can’t seem to remember if that’s the done thing here or not. Do they have potatoes with it or just have it in bowl and would they then expect me to make them a salad? I have looked on the internet but nothing seems conclusive.
Oink is offline  
Old Jan 7th 2014, 10:54 pm
  #2  
Professional Cat herder
 
Zoe Bell's Avatar
 
Joined: Apr 2007
Location: TORONTO- yay!!!
Posts: 5,707
Zoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond reputeZoe Bell has a reputation beyond repute
Default Re: Chili Con Carne

Chilli from Timmie's comes with garlic bread as I recall
Zoe Bell is offline  
Old Jan 7th 2014, 10:55 pm
  #3  
Lost in BE Cyberspace
 
Almost Canadian's Avatar
 
Joined: Aug 2005
Location: South of Calgary
Posts: 13,375
Almost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond reputeAlmost Canadian has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by Oink
I’m having some people around in the next couple of days and thought I’d make a chili con carne as its cheap and the bastards will just gobble it all up if I spend too much on stuff. The point is though, what do they like to eat with it? I’ve always had rice because chili con carne is Mexican and they like rice, but I can’t seem to remember if that’s the done thing here or not. Do they have potatoes with it or just have it in bowl and would they then expect me to make them a salad? I have looked on the internet but nothing seems conclusive.
I have eaten it in a large cobs with a hole cut in the centre and the chili placed in there when I have been invited for food by locals, I have also eaten it with rice.

Sorry
Almost Canadian is offline  
Old Jan 7th 2014, 10:57 pm
  #4  
Up Your Kilt
 
Hawk13's Avatar
 
Joined: Mar 2012
Location: 1313 Mockingbird Lane, Mockingbird Heights
Posts: 1,621
Hawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by Zoe Bell
Chilli from Timmie's comes with garlic bread as I recall
+1 Garlic bread or serve with buns
Hawk13 is offline  
Old Jan 7th 2014, 10:58 pm
  #5  
BE Forum Addict
 
Joined: Jan 2011
Location: Orton, Ontario
Posts: 2,033
HGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond reputeHGerchikov has a reputation beyond repute
Default Re: Chili Con Carne

Just make sure there is enough beer and wine and they won't care
HGerchikov is offline  
Old Jan 7th 2014, 11:00 pm
  #6  
Up Your Kilt
 
Hawk13's Avatar
 
Joined: Mar 2012
Location: 1313 Mockingbird Lane, Mockingbird Heights
Posts: 1,621
Hawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by HGerchikov
Just make sure there is enough beer and wine and they won't care
I think the point is to fill them up with chili and buns so they won't drink all your beer and wine
Hawk13 is offline  
Old Jan 7th 2014, 11:11 pm
  #7  
.
Thread Starter
 
Oink's Avatar
 
Joined: Sep 2008
Posts: 20,185
Oink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond repute
Default Re: Chili Con Carne

Garlic bread is a good idea. Should I still make a nice salad or would that be wasted on cradles?
Oink is offline  
Old Jan 7th 2014, 11:12 pm
  #8  
.
 
Snap Shot's Avatar
 
Joined: Jun 2010
Location: Peterborough, Cambridgeshire
Posts: 2,744
Snap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond reputeSnap Shot has a reputation beyond repute
Default Re: Chili Con Carne

Offer rice, baked potatoes and buns. Some might be impressed that baked potatoes go with chilli con carne ! Basically people can help themselves according to what they like.

Maybe don't make the chilli to hot so they're not inclined to guzzle your beer ?

Oh and serve sour cream and salsa and chopped spring onions and tortilla chips with the chilli on the side. You could put the 'sides' individually in dishes for them to help themselves dependant on their preference. A few wedges of fresh lime might be a nice idea. Natural yoghurt can be substituted for sour cream, or offer both separately.

A few fresh chillies, whole, on a plate as a 'side' so the show offs can identify themselves. Maybe you already knew.

(Have bread and sugar on standby in case anyone thinks fresh chillies is an incitement to have a chilli eating contest).

Last edited by Snap Shot; Jan 7th 2014 at 11:16 pm. Reason: yogurt
Snap Shot is offline  
Old Jan 7th 2014, 11:15 pm
  #9  
Pictou County Superstar™
 
Greenhill's Avatar
 
Joined: Sep 2007
Location: On top of the Green hill, NS
Posts: 4,219
Greenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond reputeGreenhill has a reputation beyond repute
Default Re: Chili Con Carne

How about some "biscuits" (those nasty plain scone things)?

Also, have lots of packets of salty crackers available. At least 5 per cradle.
Greenhill is offline  
Old Jan 7th 2014, 11:26 pm
  #10  
.
Thread Starter
 
Oink's Avatar
 
Joined: Sep 2008
Posts: 20,185
Oink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by Snap Shot
Offer rice, baked potatoes and buns. Some might be impressed that baked potatoes go with chilli con carne ! Basically people can help themselves according to what they like.

Maybe don't make the chilli to hot so they're not inclined to guzzle your beer ?

Oh and serve sour cream and salsa and chopped spring onions and tortilla chips with the chilli on the side. You could put the 'sides' individually in dishes for them to help themselves dependant on their preference. A few wedges of fresh lime might be a nice idea. Natural yoghurt can be substituted for sour cream, or offer both separately.

A few fresh chillies, whole, on a plate as a 'side' so the show offs can identify themselves. Maybe you already knew.

(Have bread and sugar on standby in case anyone thinks fresh chillies is an incitement to have a chilli eating contest).
Those are very good suggestions, it'll be the poshest chili dinner party ever. I don't mind them guzzling the beer as I have a couple of large cases of cheap Mexican beer I bought up over Christmas. I think the garlic bread is a good idea and baked potatoes but I'll ditch the rice though.
Oink is offline  
Old Jan 7th 2014, 11:31 pm
  #11  
limey party pooper
 
Joined: Jul 2012
Posts: 9,982
bats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond repute
Default Re: Chili Con Carne

I thought chilli con carne was a TexMex meal rather than authentic Mexican. This means you can add grated cheese and tacos or maybe make some nachos. Chilli and chips is grest so maybe make some oven baked wedges

Cradles love a salad. Separate plates for it and cover it in a vile ranch dressing.h
bats is offline  
Old Jan 7th 2014, 11:33 pm
  #12  
.
Thread Starter
 
Oink's Avatar
 
Joined: Sep 2008
Posts: 20,185
Oink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond reputeOink has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by bats
I thought chilli con carne was a TexMex meal rather than authentic Mexican. This means you can add grated cheese and tacos or maybe make some nachos. Chilli and chips is grest so maybe make some oven baked wedges

Cradles love a salad. Separate plates for it and cover it in a vile ranch dressing.h
Not salad cream?
Oink is offline  
Old Jan 7th 2014, 11:36 pm
  #13  
limey party pooper
 
Joined: Jul 2012
Posts: 9,982
bats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond reputebats has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by Oink
Not salad cream?
Go for it.
bats is offline  
Old Jan 7th 2014, 11:39 pm
  #14  
Up Your Kilt
 
Hawk13's Avatar
 
Joined: Mar 2012
Location: 1313 Mockingbird Lane, Mockingbird Heights
Posts: 1,621
Hawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond reputeHawk13 has a reputation beyond repute
Default Re: Chili Con Carne

Originally Posted by Oink
Garlic bread is a good idea. Should I still make a nice salad or would that be wasted on cradles?
I'd ditch the salad
Hawk13 is offline  
Old Jan 7th 2014, 11:40 pm
  #15  
Yo
 
Shard's Avatar
 
Joined: Nov 2012
Location: UK
Posts: 24,490
Shard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond reputeShard has a reputation beyond repute
Default Re: Chili Con Carne

Damn, I like chilli and beer! Wrong continent

Definitely agree on the sour cream or Greek yogurt side.

How much beef are you budgeting per person and what's your beef/ beans proportion? At home I tend to have 200g made chilli as a meal, but I would double that for party purposes. I used to use one can (400g) beans to 1kg beef but lately have been upping the bean content as it's healthier.
Shard is offline  


Contact Us - Archive - Advertising - Cookie Policy - Privacy Statement - Terms of Service -

Copyright © 2024 MH Sub I, LLC dba Internet Brands. All rights reserved. Use of this site indicates your consent to the Terms of Use.