sausages and bacon

Closed Thread Subscribe

Thread Tools

May 3rd 2006 | 4:53 am

#16

dingbat

Cynically amused.

Joined: Oct 2002

Posts: 3,648

From: BC

Re: sausages and bacon

Quote:

Originally Posted by iaink

I was under the impression that just the round bit basically the same as "canadian" back bacon anyway. Not trÃ¨s europÃ©en.

I am told it tastes the same as the round/oval bit on the English bacon. I have no idea myself, I just buy the shopping! My carnivorous kids won't eat the streaky stuff, even when crispy, but they inhale the other round European bacon. I bought some Danish from the Brit shop by way of comparison last week ($15 :scared: ) and the sprogs and bloke said there was very little difference.

May 3rd 2006 | 7:48 am

#17

kippa

Forum Regular

Joined: Dec 2004

Posts: 54

Re: sausages and bacon

Quote:

Originally Posted by lizwil98

If anyone in and around Regina wants proper English bacon - the whole thing with the round bit and the long bit attached - and English bangers, my husband makes and sells both in his butcher shop on Winnipeg Street.

Hi Liz,
I've heard about the shop, didn't realise it was your husband. I have yet to find it coz i havn't ventured that far over to that side of town. We are living in Lake view near the airport. The thought of decent sausages though