Jealous much?!
#16










Joined: Sep 2008
Posts: 12,830











I brought in groceries on almost every trip, no problems. Meat and vegetables would be a problem.
#17
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Forum Regular



Joined: Jan 2009
Posts: 217










Oh apparently 'Taste of Britain' are having a birthday event this weekend and are having square sausage rolls and cakes. Dunno if they're free or you have to pay but I'm defo going to pop over. Only been in once to get some irn bru but it wasn't the british stuff it was the stuff made in toronto
#18
As long as you declare it I think all of it is admisable, they have a web site which you can check
I bring in stilton every time I go to the UK as 'some' dairy products are allowed
just declare it they'll tell you if there is an issue and they'll be quite polite about it too..
I bring in stilton every time I go to the UK as 'some' dairy products are allowed
just declare it they'll tell you if there is an issue and they'll be quite polite about it too..
#19
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Joined: Jan 2004
Posts: 4,219
From: Worcestershire











That's interesting and provoked me to look on the CBSA website which directed me to inspection.gc.ca . It appears you can bring in upto 20kg of cheese if it has a value of $20 or less. Now, I know cheese is cheaper in the UK, but one imagines a whole stilton for example would cost rather more than $20. How does one get around that? (http://www.beaware.gc.ca/english/brirape.shtml refers)
and its what you pay for it that counts not its value in Canada

So a half round of stiltion about 1kg is approx $20
Howver they've never botherd the few times I've brought in a full round, granted we travel as a group of 4 so that might be why?
Last edited by MikeUK; Sep 27th 2011 at 2:58 am.
#20
Don't call me MOM!!





Joined: Jan 2011
Posts: 665
From: Airdrie, Alberta











Outrageous, I don't see any Marmite
#21
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Joined: Jun 2007
Posts: 4,423
From: 9 years in the canadian trucking industry... Niverville MB












#22
Lots of people crave stuff. You and I are not among them but who are we to judge.
#27
Don't call me MOM!!





Joined: Jan 2011
Posts: 665
From: Airdrie, Alberta











We brought a huge jar of Marmite from the UK and it's sitting in the back of the pantry hardly touched. Unfortunately, or fortunately, the kids have now gone right off it, prefering vile sickly stuff like Marshmallow Fluff on their toast.
I only ever eat it on toast when feeling hungover, which explains why there's so much left in the jar
Enjoy all that chocolate
I only ever eat it on toast when feeling hungover, which explains why there's so much left in the jar

Enjoy all that chocolate
#28
The things I can make out in that picture are Fox's biscuits, Cadbury's fingers and Maltesers, all of which I can get at the local Loblaw's/Canadian Superstore.
And not Canadian knock-offs either, imported but in Canadian packaging.
I don't honestly have a problem with the British food situation in Calgary, I can't think of anything I could get in the UK I can't get here (hmm, okay Thornton's truffles). Might be a bit more of a hassle sometimes.
My problem with it is more a lack of fresh food, everything is frozen and shipped in from God knows how far away.
And not Canadian knock-offs either, imported but in Canadian packaging.
I don't honestly have a problem with the British food situation in Calgary, I can't think of anything I could get in the UK I can't get here (hmm, okay Thornton's truffles). Might be a bit more of a hassle sometimes.
My problem with it is more a lack of fresh food, everything is frozen and shipped in from God knows how far away.
#29
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Joined: May 2011
Posts: 1,348











The things I can make out in that picture are Fox's biscuits, Cadbury's fingers and Maltesers, all of which I can get at the local Loblaw's/Canadian Superstore.
And not Canadian knock-offs either, imported but in Canadian packaging.
I don't honestly have a problem with the British food situation in Calgary, I can't think of anything I could get in the UK I can't get here (hmm, okay Thornton's truffles). Might be a bit more of a hassle sometimes.
My problem with it is more a lack of fresh food, everything is frozen and shipped in from God knows how far away.
And not Canadian knock-offs either, imported but in Canadian packaging.
I don't honestly have a problem with the British food situation in Calgary, I can't think of anything I could get in the UK I can't get here (hmm, okay Thornton's truffles). Might be a bit more of a hassle sometimes.
My problem with it is more a lack of fresh food, everything is frozen and shipped in from God knows how far away.
#30
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Forum Regular



Joined: Jan 2009
Posts: 217













