Help with Thanksgiving dinner
#1
What is on a traditional Canadian Thanksgiving dinner? Or if there isn't a traditional dinner menu what does everyone cook themselves?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
#2










Joined: Jul 2005
Posts: 15,883

What is on a traditional Canadian Thanksgiving dinner? Or if there isn't a traditional dinner menu what does everyone cook themselves?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
#3

#4
Last year we had friends over and i made Roast Turkey and stuffing. Being English we had roast potatoes with it but i did make mashed sweet potatoes also, i think we had peas & carrots. Cranberry sauce is traditional but we're not lovers of it.
Apple pie, Pumpkin pie and whipped cream for desert.
Apple pie, Pumpkin pie and whipped cream for desert.
#5
#8
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Joined: Apr 2008
Posts: 303











Apart from turkey, out west folks usually have baked ham (stud with cloves, bake in beer and molasses with dry mustard stirred in), baked potatoes served with sour cream, crispy bacon bits, and diced green onions), glazed carrots (glaze with ginger and brown sugar), loads of salads with locally grown vegetables esp. tomatoes, mashed sweet potatoes. Dessert traditionally pumpkin pie with whipped cream but apple pie with vanilla ice cream also OK. Try local farmers markets for good stuff- this is the best time of the year for produce, jams relishes, home baking etc.
P.S. Hams usually have far too much salt in them. To get rid of it, poke holes all over the ham with a skewer (or even a knitting needle) and soak it for several hours in Seven-Up (a kind of soft drink you can get in any grocery). Pour off the liquid before you add the molasses etc.
Bon appetit from Beaumont, Alberta.
P.S. Hams usually have far too much salt in them. To get rid of it, poke holes all over the ham with a skewer (or even a knitting needle) and soak it for several hours in Seven-Up (a kind of soft drink you can get in any grocery). Pour off the liquid before you add the molasses etc.
Bon appetit from Beaumont, Alberta.
#9










Joined: Jul 2005
Posts: 15,883

Apart from turkey, out west folks usually have baked ham (stud with cloves, bake in beer and molasses with dry mustard stirred in), baked potatoes served with sour cream, crispy bacon bits, and diced green onions), glazed carrots (glaze with ginger and brown sugar), loads of salads with locally grown vegetables esp. tomatoes, mashed sweet potatoes. Dessert traditionally pumpkin pie with whipped cream but apple pie with vanilla ice cream also OK. Try local farmers markets for good stuff- this is the best time of the year for produce, jams relishes, home baking etc.
P.S. Hams usually have far too much salt in them. To get rid of it, poke holes all over the ham with a skewer (or even a knitting needle) and soak it for several hours in Seven-Up (a kind of soft drink you can get in any grocery). Pour off the liquid before you add the molasses etc.
Bon appetit from Beaumont, Alberta.
P.S. Hams usually have far too much salt in them. To get rid of it, poke holes all over the ham with a skewer (or even a knitting needle) and soak it for several hours in Seven-Up (a kind of soft drink you can get in any grocery). Pour off the liquid before you add the molasses etc.
Bon appetit from Beaumont, Alberta.

The rest yes but not that.

Live and learn.
#10
When serving a ham, many people here will include scalloped potatoes on the "menu". Always been a fave of mine.
As Canadians, for the most part, traditionally look at Thanksgiving as a time to celebrate the harvest... I'm just glad to gather family & friends to enjoy the feast. 
Oggy
As Canadians, for the most part, traditionally look at Thanksgiving as a time to celebrate the harvest... I'm just glad to gather family & friends to enjoy the feast. Oggy
#12
What is on a traditional Canadian Thanksgiving dinner? Or if there isn't a traditional dinner menu what does everyone cook themselves?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
We are heading out to Canada permanently on the Tuesday after Thanksgiving and I thought it would be fun to have a Thanksgiving dinner with my family before we go. I'm thinking of a Canadian themed leaving dinner. Any suggestions?
#13










Joined: Jul 2005
Posts: 15,883


I have a black heart through and through.

I used to say I don't have a heart it's just a swinging brick, but it's been proved otherwise in the last twelve years.

#14
The traditional North American Thanksgiving dinner will always have pumpkin pie. However the key ingredient, pumpkin in a tin, is nearly impossible to find in the UK. Believe me I have tried! Also if you are moving out west you might want to make cabbage rolls. Even people with no ukrainian or polish ancestry have cabbage rolls with everything out here.





Would you except the "MILK" of human kindness with your Tea ?