Re: Haggis Hunting :-)
 

I'm scared that the Scots are going going to be after my blood but....having seen this thread last night, I made mashed potato, broccoli, gravy and....haggis- but it came out of a tin! I enjoyed it, this thread made me remember I had a tin, that I'd seen in a supermarket here. It was called Stahly Quality Foods Scottish Haggis, and I stuck it in the microwave for five minutes. It was quite frankly Delish, and my son hoovered it down. Thank you OP for the idea.

Re: Haggis Hunting :-)
 

yup ,,that tin is not to bad stuff .no as good as butcher made though.:amen:
jimmy.

Re: Haggis Hunting :-)
 

Tinned haggis is great if you add Drambuie and cream while heating it up!

Re: Haggis Hunting :-)
 

By "heating it up" I assume you mean deep frying it?...It's just that I'm still looking for tips for the little do that we're having.

Re: Haggis Hunting :-)
 

No I don't deep fry it ............I heat it gently in a large pan adding Drambuie gradually as I go.......... As much or as little Drambuie as u like...... I put a fair bit in as we like it boozy.......add double cream and keep stirring until piping hot.........I then fill individual little ashets and finish off under the grill so it is crispy on the top........serve with the usual neeps and tatties......or good as a starter with oatcakes! Enjoy

Re: Haggis Hunting :-)
 

Oh yummie, I shall most definitely try that! This was my first outing with a tin of haggis, and I must say I was impressed. I shall ensure that I keep a tin in the cupboard in future for those odd nights when you need something quick and have zero inspiration. I love neeps and tatties (as I am typing tatties, the keyboard keeps trying to change the word to fatties, now there's a Freudian slip!).

Re: Haggis Hunting :-)
 

Another quick question... If I was unable to get my hands on a bottle of Drambuie, would another traditional Scottish beverage such as Tennent's Super T, or even at a pinch, a splash of Buckfast suffice?

Re: Haggis Hunting :-)
 

I actually preffer tinned haggis :o

They sell a haggis and stake mince pie in Asda and it's amazing! (yes, haggis mixed with mince) lol.

Another combo we do is haggis with chicken in white sauce, over rice.

....hungry now.

Re: Haggis Hunting :-)
 

Well for a person of your talent i would say Thunderbird would suffice.,or carlsberg super lager.
:amen:

Re: Haggis Hunting :-)
 

Slightly off topic as I'm not big on the Haggis but really I miss the scotch pies that bad that I had a go at making a batch . Looked a bit crap but actually tasted pretty good with some UK Heinz beans

http://i172.photobucket.com/albums/w30/nldfc/pie3.jpg

http://i172.photobucket.com/albums/w30/nldfc/pie4.jpg

http://i172.photobucket.com/albums/w30/nldfc/pie5.jpg

Re: Haggis Hunting :-)
 

Jings, yon's a bra peh!


(Notice one disappeared in the oven?!)

Re: Haggis Hunting :-)
 

did you use mutton or beef in the scotch pies...,,,make up bisto gravy and pour in before oven !
yum yum ..
jimmy

Re: Haggis Hunting :-)
 

cheaped out and used beef mince - to do it with mutton I would have had to buy a mincer as well :)

Re: Haggis Hunting :-)
 

Disappeared down my neck - priorities dictated that belly was filled before the last piccy was taken :D

Re: Haggis Hunting :-)
 

Very nice effort. :thumbup: