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Re: Breakfast Choices
Half an avocado with an egg yolk in the space where the pit was removed, some bacon and baked for 20 minutes or so at 350 F. Very nice.
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Re: Breakfast Choices
Mushroom, green onion, tomato and cheese omelette, (a 3 egger!), toast.
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Re: Breakfast Choices
2 egg omelette with onion, mushroom and peppers.
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Re: Breakfast Choices
Avo on toast. Tea.
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Re: Breakfast Choices
Coffee only, no time! I should have come in and worked all day yesterday.
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Re: Breakfast Choices
Originally Posted by caretaker
(Post 11888518)
Coffee only, no time! I should have come in and worked all day yesterday.
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Re: Breakfast Choices
local deli has Pancetta on special $0.99/100g (fresh really white fat on it) lean it was - not pre-packaged, slice it as you like it
Had them slice 10 slices on the number 3 thickness to represent Danish/English style bacon, total cost $1.89. For me & the missus I fried 3 slices each in some left over pork fat that I keep in the fridge - closest in taste to the real back home thing. Side of fried tomatoes in the fat the pancetta was in, slice of home made potato bread...yum |
Re: Breakfast Choices
Bacon sandwiches.
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Re: Breakfast Choices
Originally Posted by caretaker
(Post 11893603)
Bacon sandwiches.
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Re: Breakfast Choices
Originally Posted by caretaker
(Post 11893603)
Bacon sandwiches.
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Re: Breakfast Choices
Originally Posted by Oink
(Post 11893651)
I like bacon sandwiches with proper bacon and lashings of brown sauce, not the desiccated strips of fat North Americans call bacon.
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Re: Breakfast Choices
Originally Posted by not2old
(Post 11893708)
has anyone tried Pancetta as an alternate to (so called) "proper bacon"?
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Re: Breakfast Choices
Originally Posted by Geordie George
(Post 11887996)
Avo on toast. Tea.
Today was homemade brek of egg on wholemeal toast, two slices of proper bacon, and a slice of Edam. |
Re: Breakfast Choices
Tea & Crumpets :)
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Re: Breakfast Choices
Originally Posted by Rosie Lee
(Post 11898434)
Tea & Crumpets :)
Tea and scones for tea as well of course. :) |
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