Heritage Days Edmonton
#1
The Heritage Days festival will be on this weekend, Saturday 1st - Monday 3rd August at Hawrelak Park in Edmonton.
I just thought I'd let you guys know as there is a food part of the festival that you buy tickets to attend and can sample foods from around the world including England, Wales and Ireland:
Irish
•2 – Barmbrack – Pastry
•2 – Irish Tea Scones – Pastry
•2 – Irish Soda Bread – Pastry
•3 – Potato Cakes – Mashed potatoes cooked in flour
•7 – Stew – Beef chunks, carrots, celery, turnips, onions etc.
•2 – Tayto Crisps – From Tandagree, Co.Armagh. Various flavors
•1 – Shamrock Cookies
•2 – Sno Kone
•3 – Pop or Water
England
•4 – Cornish Pasties – Lean ground beef, mixed vegetables, thick gravy wrapped in short crust pastry.
•3 – Scone – Small round cakes with real whipped cream and strawberry jam
•3 – Sausage Rolls – Ground pork filling rolled inside puff pastry
•3 – Imported England Soda Pop
•3 – Pop or Water
•2 – Large cup of tea
•1 – Lemonade
Wales
•2 – Bara Brith (Fruit Bread) – Cake with dried fruit
•3 – Leek Soup – Creamed Leek and potato soup
•2 – Teisen Lap (Plate Cake) – Flat baked cake with dried fruit
•2 – Welsh Cakes – Pastry
http://www.heritage-festival.com/
I just thought I'd let you guys know as there is a food part of the festival that you buy tickets to attend and can sample foods from around the world including England, Wales and Ireland:
Irish
•2 – Barmbrack – Pastry
•2 – Irish Tea Scones – Pastry
•2 – Irish Soda Bread – Pastry
•3 – Potato Cakes – Mashed potatoes cooked in flour
•7 – Stew – Beef chunks, carrots, celery, turnips, onions etc.
•2 – Tayto Crisps – From Tandagree, Co.Armagh. Various flavors
•1 – Shamrock Cookies
•2 – Sno Kone
•3 – Pop or Water
England
•4 – Cornish Pasties – Lean ground beef, mixed vegetables, thick gravy wrapped in short crust pastry.
•3 – Scone – Small round cakes with real whipped cream and strawberry jam
•3 – Sausage Rolls – Ground pork filling rolled inside puff pastry
•3 – Imported England Soda Pop
•3 – Pop or Water
•2 – Large cup of tea
•1 – Lemonade
Wales
•2 – Bara Brith (Fruit Bread) – Cake with dried fruit
•3 – Leek Soup – Creamed Leek and potato soup
•2 – Teisen Lap (Plate Cake) – Flat baked cake with dried fruit
•2 – Welsh Cakes – Pastry
http://www.heritage-festival.com/
#2
I was at Taste of Edmonton twice and I'm off to that one too. Yum Yum.
#3
Just Joined
Joined: Jul 2009
Posts: 13
From: Arabian Ranches, Dubai

Ah - the annual "Meat on a Stick" festival. Good times! Go (very) hungry, take the park and ride, and don't forget your sunscreen. Unused food tickets can be donated to the Food Bank. Personally, I'm a fan of the Asian pavilions, but make certain to stop at the French pavilion for some crepe goodness for dessert!
#5
The Heritage Days festival will be on this weekend, Saturday 1st - Monday 3rd August at Hawrelak Park in Edmonton.
I just thought I'd let you guys know as there is a food part of the festival that you buy tickets to attend and can sample foods from around the world including England, Wales and Ireland:
Irish
•2 – Barmbrack – Pastry
•2 – Irish Tea Scones – Pastry
•2 – Irish Soda Bread – Pastry
•3 – Potato Cakes – Mashed potatoes cooked in flour
•7 – Stew – Beef chunks, carrots, celery, turnips, onions etc.
•2 – Tayto Crisps – From Tandagree, Co.Armagh. Various flavors
•1 – Shamrock Cookies
•2 – Sno Kone
•3 – Pop or Water
England
•4 – Cornish Pasties – Lean ground beef, mixed vegetables, thick gravy wrapped in short crust pastry.
•3 – Scone – Small round cakes with real whipped cream and strawberry jam
•3 – Sausage Rolls – Ground pork filling rolled inside puff pastry
•3 – Imported England Soda Pop
•3 – Pop or Water
•2 – Large cup of tea
•1 – Lemonade
Wales
•2 – Bara Brith (Fruit Bread) – Cake with dried fruit
•3 – Leek Soup – Creamed Leek and potato soup
•2 – Teisen Lap (Plate Cake) – Flat baked cake with dried fruit
•2 – Welsh Cakes – Pastry
http://www.heritage-festival.com/
I just thought I'd let you guys know as there is a food part of the festival that you buy tickets to attend and can sample foods from around the world including England, Wales and Ireland:
Irish
•2 – Barmbrack – Pastry
•2 – Irish Tea Scones – Pastry
•2 – Irish Soda Bread – Pastry
•3 – Potato Cakes – Mashed potatoes cooked in flour
•7 – Stew – Beef chunks, carrots, celery, turnips, onions etc.
•2 – Tayto Crisps – From Tandagree, Co.Armagh. Various flavors
•1 – Shamrock Cookies
•2 – Sno Kone
•3 – Pop or Water
England
•4 – Cornish Pasties – Lean ground beef, mixed vegetables, thick gravy wrapped in short crust pastry.
•3 – Scone – Small round cakes with real whipped cream and strawberry jam
•3 – Sausage Rolls – Ground pork filling rolled inside puff pastry
•3 – Imported England Soda Pop
•3 – Pop or Water
•2 – Large cup of tea
•1 – Lemonade
Wales
•2 – Bara Brith (Fruit Bread) – Cake with dried fruit
•3 – Leek Soup – Creamed Leek and potato soup
•2 – Teisen Lap (Plate Cake) – Flat baked cake with dried fruit
•2 – Welsh Cakes – Pastry
http://www.heritage-festival.com/
#6
that means of course you will be staring at tits all weekend, so you may get arrested. thought i would get that one in before someone else did.
#10
I got a sausage roll at the English tent and it was great... the storm started shortly after though and the park was evacuated, so I didnt get a chance to see the welsh and irish tents!
#11
We went yesterday....good time had by all 
Cornish Pasties were not as good as the ones in Save-on.
The line ups were crazy by mid afternoon though
Linda
Cornish Pasties were not as good as the ones in Save-on.
The line ups were crazy by mid afternoon though

Linda







