I was just wondering what everyone did for their sunday lunch now they are in Oz. I am guessing its too warm during the day to be slaving over a hot stove so what alternatives do you do? If you bother at all
wilf xxx

Roast lamb, spuds, cabbage, cauli and carrots

Dim Sum

I still do roasts every now and then, just don't eat them till about 7pm. Temperature's not a factor as I been known to slave over a hot stove on a boiling hot day (38C) cooking a curry. If you get a good place with air con, it don't matter what the temps like outside.

Agreed...up in Brisbane, it was bloody freezing indoors

We still had roasts but we ate in the Evening. Usually had a sunday brunch of English fry up around 11am and then Dinner at 6pm

I even do that here.....I don't like Sunday lunch....I like Sunday Dinner - so we eat our roast at 5-6pm