Biltong stokkies
I'm bloody addicted to the stuff and its costing me a fortune...
Anyone got a recipe to DIY? I've got one of those dryer things that you can do trays of dried fruit in... Can I use that???? On the packet ingredients it says "spices" What spices???? Can I quilt one? |
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731685)
I'm bloody addicted to the stuff and its costing me a fortune...
Anyone got a recipe to DIY? I've got one of those dryer things that you can do trays of dried fruit in... Can I use that???? On the packet ingredients it says "spices" What spices???? Can I quilt one? Yes, you could use a fruit dryer. You can buy the ready made spices at a S.A. shop. http://www.africashop.com.au/shop/in...ewCat&catId=45 Will last ages. Biltong is easy to make. Stokkies will be quicker because the meat is very thinly cut. |
Re: Biltong stokkies
Originally Posted by Alfresco
(Post 9731694)
Yes, you could use a fruit dryer. You can buy the ready made spices at a S.A. shop.
http://www.africashop.com.au/shop/in...ewCat&catId=45 Will last ages. Biltong is easy to make. Stokkies will be quicker because the meat is very thinly cut. THANKYOU |
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731685)
I'm bloody addicted to the stuff and its costing me a fortune...
Anyone got a recipe to DIY? I've got one of those dryer things that you can do trays of dried fruit in... Can I use that???? On the packet ingredients it says "spices" What spices???? Can I quilt one? |
Re: Biltong stokkies
Originally Posted by Sherlock Holmes
(Post 9731733)
I thought this was about bongs and stoggies and hence your addiction. My apologies. :D
|
Re: Biltong stokkies
Originally Posted by Alfresco
(Post 9731694)
Yes, you could use a fruit dryer. You can buy the ready made spices at a S.A. shop.
http://www.africashop.com.au/shop/in...ewCat&catId=45 Will last ages. Biltong is easy to make. Stokkies will be quicker because the meat is very thinly cut. |
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731744)
Could that be the cause of my munchies?????
|
Re: Biltong stokkies
Originally Posted by Sherlock Holmes
(Post 9731746)
Gor luv a duck. I could kill for a munchie. A mint one. They really taste quite posh.
|
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731764)
If MIL arrives without a box of After Eights she's on the next flight home... They did do mint munchies didnt they? or have I made that up?
THE best mint chocolate EVER was called a Pyramint:wub: http://www.childofthe1980s.com/2008/...rrys-pyramint/ I would save up ALL my pennies for one of these - they were lush |
Re: Biltong stokkies
I have two boys with a serious billtong habit too... I blame myself, I should never exposed them to it... What kind of irresponsible parent am I ffs???:(
Keeping my billtong stash safe and hidden around the house is a constant battle... If its not the boys it tabbyfur and the byford two nicking it and the hounds from hell have been known to KILL for a piece of it... Any suggestions for a child/animal/husband free place to store it???? |
Re: Biltong stokkies
I loved the springbok biltong in Africa, I have only seen beef biltong over here.
Where is Amazulu, I bet he has a secret recipe hidden somewhere, come on my little piece of Africa, come to Mumma and lets talk about your biltong.:sneaky: God that stuff is gorgeous, I could chew on that all day.:wub: |
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731897)
I have two boys with a serious billtong habit too... I blame myself, I should never exposed them to it... What kind of irresponsible parent am I ffs???:(
Keeping my billtong stash safe and hidden around the house is a constant battle... If its not the boys it tabbyfur and the byford two nicking it and the hounds from hell have been known to KILL for a piece of it... Any suggestions for a child/animal/husband free place to store it???? That's where I hide mine from the kids. :thumbup: Google biltong and how to make etc... Plenty of info available. Hygiene and protection from flies etc... is paramount in the process, like beer making really. |
Re: Biltong stokkies
Originally Posted by eddie007
(Post 9731685)
I'm bloody addicted to the stuff and its costing me a fortune...
Anyone got a recipe to DIY? I've got one of those dryer things that you can do trays of dried fruit in... Can I use that???? On the packet ingredients it says "spices" What spices???? Can I quilt one? It's a $55/kg habit though.......... |
Re: Biltong stokkies
Originally Posted by Alfresco
(Post 9731694)
Biltong is easy to make. Stokkies will be quicker because the meat is very thinly cut.
|
Re: Biltong stokkies
Originally Posted by Amazulu
(Post 9732839)
Welcome to the world of biltong - there's no going back now.
Not meaning to be spoilt, but I want Springbok Biltong, we used to chew on that on our day tours and drink it with Windhoek lager. And once you start on a bag of biltong, before you know it you have eaten it all and your mouth has dried out completely.:lol: |
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