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My Hot Cross Bun Dilemma

My Hot Cross Bun Dilemma

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Old Mar 1st 2006, 4:21 am
  #46  
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Default Re: My Hot Cross Bun Dilemma

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Old Mar 1st 2006, 1:14 pm
  #47  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by frrussre
I am just savouring the delicious flavour of my second to last bun. Kerry Gold butter & rather thick slice of cheese. WOW!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Then only one left, shall I eat now or leave for another day?
Not sure why Tescos are selling H X buns in February, regular currant buns would have been fine.
i would invite you all round to taste, but not feeling that generous.
Reg. Frank R.
Ps. 1 bite left, ugh!!!!!
They had hot cross buns in my super Walmart last time I was there (2 weeks ago!) but they were insanely expensive ($4.50 for a packet of 4!). Depends how desperate you are for them but they were in the bread/cake aisle if you want to go and look for some.
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Old Mar 1st 2006, 1:15 pm
  #48  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by BigDavyG
Ok point taken.....sort of..... branson isn't sweet in my opinion, neither is mint sauce.
But hot cross buns and cheese ???
Got to agree, ax the cheese!!!
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Old Mar 1st 2006, 1:27 pm
  #49  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by frrussre
I am just savouring the delicious flavour of my second to last bun. Kerry Gold butter & rather thick slice of cheese. WOW!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Then only one left, shall I eat now or leave for another day?
Not sure why Tescos are selling H X buns in February, regular currant buns would have been fine.
i would invite you all round to taste, but not feeling that generous.
Reg. Frank R.
Ps. 1 bite left, ugh!!!!!
eww cheese on a hot cross bun?? yuck!

hot cross buns and a cuppa....you're in Britain aren't you? Are you trying to deliberately torment us? I hope it's raining outside
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Old Mar 1st 2006, 1:31 pm
  #50  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by woodsey
Kerry Gold.. Lurpak, man, thats what you want..and yes I'd put cheese on them too and christmas cake, I'm assuming you're northern, my hubby thinks I'm a freak but thats what we do in Yorkshire.
hold on hold on! I'm on my first cuppa so let me get this straight....you put cheese on your Christmas cake?

Or christmas cake and cheese on your hot cross buns

either way sounds GROSS!! toasted with butter is the only way to eat a hot cross bun! heck who am I kidding marg will do
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Old Mar 1st 2006, 4:57 pm
  #51  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Celtic_Angel
hold on hold on! I'm on my first cuppa so let me get this straight....you put cheese on your Christmas cake?

Or christmas cake and cheese on your hot cross buns

either way sounds GROSS!! toasted with butter is the only way to eat a hot cross bun! heck who am I kidding marg will do
yes cheese on christmas cake..delicious!
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Old Mar 1st 2006, 5:00 pm
  #52  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by woodsey
yes cheese on christmas cake..delicious!
might I add I also put sugar and vinegar on my pancakes, we were poor when I was little and couldn't afford lemon juice..
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Old Mar 1st 2006, 5:06 pm
  #53  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by woodsey
yes cheese on christmas cake..delicious!
<slap> how can you spoil a lovely piece of christmas cake with cheese!! :scared:
what kind of cheese...creamcheese or a nice slice of cheddar? either way yuck!

and vinegar on your pancakes ...pah we was so poor we never even had pancakes with our sugar and lemon
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Old Mar 1st 2006, 5:09 pm
  #54  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Celtic_Angel
<slap> how can you spoil a lovely piece of christmas cake with cheese!! :scared:
what kind of cheese...creamcheese or a nice slice of cheddar? either way yuck!

and vinegar on your pancakes ...pah we was so poor we never even had pancakes with our sugar and lemon
she means cheddar and its a northern thing apparently they also put jam on yorkshire pudding - retards
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Old Mar 1st 2006, 5:27 pm
  #55  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Eskimo
she means cheddar and its a northern thing apparently they also put jam on yorkshire pudding - retards
Did the Vermonters (New England types) invent the cheese with apple pie, or is it inherited from another country?

The Dutch smother apple pie with whipped cream -- the name of which makes me laugh -- slagroom.
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Old Mar 1st 2006, 5:29 pm
  #56  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Eskimo
...they also put jam on yorkshire pudding - retards
they do that here too...
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Old Mar 1st 2006, 5:30 pm
  #57  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by snowbunny
Did the Vermonters (New England types) invent the cheese with apple pie, or is it inherited from another country?
cheese and apple have gone together since time began, or the first ploughman's lunch at least
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Old Mar 1st 2006, 5:58 pm
  #58  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Eskimo
they also put jam on yorkshire pudding - retards
I am from Yorkshire and have never heard that one before. The only thing we put on our yorkies is gravy.
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Old Mar 1st 2006, 6:12 pm
  #59  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Jerseygirl
I am from Yorkshire and have never heard that one before. The only thing we put on our yorkies is gravy.
you have confirmed then that my wifes family are mental
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Old Mar 1st 2006, 6:16 pm
  #60  
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Default Re: My Hot Cross Bun Dilemma

Originally Posted by Eskimo
she means cheddar and its a northern thing apparently they also put jam on yorkshire pudding - retards
yes. retards. I like them with syrup
it's just like a pancake really
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