Custard.. Oh you beautiful yellow pudding
So I have been craving English food recently so I went on the hunt to find something similar here in the usa... I found nothing... Well I googled British food and something came up on google in my area so I called them and they had a small foreign section. I immediately drove there and to my amazement they had birds custard powder.... I just made some and I am so full I feel sick... So worth it though. I forgot how good it is.
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Re: Custard.. Oh you beautiful yellow pudding
This happens to me quite a lot. I usually don't eat the custard by itself though, usually I make it to put in a trifle! :lol:
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Re: Custard.. Oh you beautiful yellow pudding
Surely you didn't eat it on its own? :unsure: I love Custard, but it needs a pie or sponge pudding. :nod:
All I have ever found is "a small British section", which included Birds Custard, and very small jars of Vegemite for $10! After almost thirteen years here I decided to splurge on my first "British"* grocery purchase. :o * Vegemite was as close as I was going to get, and I had taken a detour on the way home just to buy some Marmite. |
Re: Custard.. Oh you beautiful yellow pudding
Custard and Treacle Pudding...mmm
(I guess I can lose weight in the New Year.) |
Re: Custard.. Oh you beautiful yellow pudding
Eggs, sugar, half and half....a bit of vanilla......presto, custard.
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by nun
(Post 11511886)
Eggs, sugar, half and half....a bit of vanilla......presto, custard.
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by nun
(Post 11511886)
Eggs, sugar, half and half....a bit of vanilla......presto, custard.
Sugar, Modified Starch, Whey Powder, Hydrogenated Vegetable Oil, Cream Powder, Milk Proteins, Thickeners (Carboxymethyl Cellulose, Carrageenan), Flavourings, Colours (Beta Carotene, Annatto) :eek: |
Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by Pulaski
(Post 11511905)
You forgot the "time" and the "patience". :rolleyes:
Lx |
Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by BubbleChog
(Post 11512231)
..... Custard powder. Which I have never trusted since I was very young and discovered it was pink in the tin but yellow once you make it. Clearly some kind of Devil pudding. .....
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by thinbrit
(Post 11512227)
Custard, yes, but not Birds custard.
Sugar, Modified Starch, Whey Powder, Hydrogenated Vegetable Oil, Cream Powder, Milk Proteins, Thickeners (Carboxymethyl Cellulose, Carrageenan), Flavourings, Colours (Beta Carotene, Annatto) :eek: Real custard only takes 10 mins to make, just warm the milk and then you have to temper the eggs and sugar, add the vanilla and gently heat until it thickens. It tastes better then Birds IMHO |
Re: Custard.. Oh you beautiful yellow pudding
STOP IT! Have never found Birds Custard here in the Philippines and you lot have just made me drool over my T shirt!
Happy Christmas one and all on BE.:thumbup: |
Re: Custard.. Oh you beautiful yellow pudding
http://annualreport2010.premierfoods...icepudding.jpg
Serving suggestion. Open can Use spoon Serves one |
Re: Custard.. Oh you beautiful yellow pudding
Birds v. Homemade custard - the evergreen BE argument.
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by Sally Redux
(Post 11512358)
Birds v. Homemade custard - one of the evergreen BE arguments.
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Re: Custard.. Oh you beautiful yellow pudding
Well...it is important.
Crucially so. |
Re: Custard.. Oh you beautiful yellow pudding
I suddenly glimpsed my own mortality.
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by Nutek
(Post 11512328)
http://annualreport2010.premierfoods...icepudding.jpg
Serving suggestion. Open can Use spoon Serves one And if you don't have a spoon... http://www.ebestfoods.co.uk/image/ca...58-500x500.jpg :p |
Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by zzrmark
(Post 11512472)
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Re: Custard.. Oh you beautiful yellow pudding
'Devil pudding'!
Our local Kroger's around Houston are selling off various British products in their 'International' aisles...I recently got $2 Bisto gravy granules, $3 Heinz sponge pudding, 80 c Bounty bars, $3 Robinson's squash etc. Don't know if that means they are going to stop stocking British stuff? Fiesta has a British section and some British style pasties and pies in the frozen International section; they usually have cakes Christmas puddings and British chocolate selection at Christmas but I haven't been yet, it'll all be 75 % off by Monday! I can usually get anything I need from amazon too. |
Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by OnwardandUpward
(Post 11513609)
'Devil pudding'!
Our local Kroger's around Houston are selling off various British products in their 'International' aisles...I recently got $2 Bisto gravy granules, $3 Heinz sponge pudding, 80 c Bounty bars, $3 Robinson's squash etc. Don't know if that means they are going to stop stocking British stuff? Fiesta has a British section and some British style pasties and pies in the frozen International section; they usually have cakes Christmas puddings and British chocolate selection at Christmas but I haven't been yet, it'll all be 75 % off by Monday! I can usually get anything I need from amazon too. |
Re: Custard.. Oh you beautiful yellow pudding
Somebody asked about 'back bacon' on a thread...our local Fiesta ( which also has reduced the number of British products sold overall ) sells it in the freezer 'international' section, it's about $8 for half a pound, but a nice treat ( and the US streaky bacon rashers are way expensive much of the time too now, for what you get! )
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by BubbleChog
(Post 11513974)
Some of our local Krogers did that a couple of years back. The number of store selling British items is now greatly reduced. My local Kroger doesn't sell any brit stuff at all anymore
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Re: Custard.. Oh you beautiful yellow pudding
I made custard today for a trifle. Introducing some of the merkins to it
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Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by Nutek
(Post 11512328)
http://annualreport2010.premierfoods...icepudding.jpg
Serving suggestion. Open can Use spoon Serves one |
Re: Custard.. Oh you beautiful yellow pudding
Originally Posted by BubbleChog
(Post 11514118)
I made custard today for a trifle. Introducing some of the 'Mercans to it.
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