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New member and advice!

New member and advice!

Old Jun 24th 2019, 7:00 am
  #31  
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Default Re: New member and advice!

"If you really want to take a gamble you could go for a place not as heavily populated by Brits like San Sebastien which is a food lover's heaven with the most Michelin stars than any other place in the world".

True, there is not the expat population up here as along the various Costas. San Sebastian is fairly upmarket and so property prices will reflect this. It's also close to France (20km) but both the French & Basques are fairly conservative in their eating habits. Also, the climate might not suit RJG2019.
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Old Jun 24th 2019, 9:43 am
  #32  
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Default Re: New member and advice!

Originally Posted by Retired in Euskadi
"If you really want to take a gamble you could go for a place not as heavily populated by Brits like San Sebastien which is a food lover's heaven with the most Michelin stars than any other place in the world".

True, there is not the expat population up here as along the various Costas. San Sebastian is fairly upmarket and so property prices will reflect this. It's also close to France (20km) but both the French & Basques are fairly conservative in their eating habits. Also, the climate might not suit RJG2019.
Not sure if the OP is still active but sometimes it's all about finding the right market at the right time. I know he was also considering Ireland and it certainly worked for this crowd. Now the owners have so much time, they can basically holiday or live where they want. Not sure how the market in Andorra is, but maybe also an option.
https://lovin.ie/counties/galway/pap...way-restaurant
For those of you who aren’t familiar with Galway City, it’s not exactly booming with Asian restaurants. They spotted a very big gap in the market and made it their own. They have become so powerful, in fact, that they have begun creating a monopoly in Galway, a first of its kind for the city itself.

Great monopolies are built on hard work, great service but most of all secret recipes that money can’t buy and other places can’t touch. Vegetables, meats herbs and spices are best friend’s of Papa Rich and their originality is what sets them apart from not just the Asian market in Galway but the food market as a whole.

While Galway had accepted Papa Rich as one of the kingpins of the city, the rest of the west stood up and noticed too as it was named Best World Cuisine (Connacht Winner) at the Irish Restaurant Awards in 2018.
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