Rosemary

I have been given ten langostinos by a neighbour, I often eat them in reastaurants but have never cooked them. My Spanish recipe book suggests cooking them in a saucepan with oil and butter, any other ideas?
Graham.

me me

They also need a bit of garlic and salt to give a bit more flavour, you can also do them on a plancha.

Regards

JLFS

crispy

Taste great if you just cook them on a hot plancha for a couple of mins each side, sprinkle rock salt on them as you cook and some lemon juice.

Or cook them as you recipe books says but add some sliced garlic and some chillis, either a finely diced fresh one of about 6 very small dired red one but be sure not to eat the dried one once cooked.

Or you could take the shell off and then quick fry in some garlic butter, then add some cream and serve with some pasta. yum yum.

Hope you and Rosemary enjoy them.

Rosemary

Thanks for the replies, not a lover of chilli or curry for that matter. I think that garlic and lemon sounds delicious.
Unfortunately Rosemary is allergic to shellfish of any type so guess who will be eating the whole ten.
Graham

Relampago

When I eat shellfish, in this case shrimps, prawn, etc, for general norm I don't put anything, but sometimes I put something of normal mayonnaise

And are very delicious. But I has made it with cooked shrimp, not fried in oil or to the grill

Rosemary

Thanks for advising Graham on how to cook his langostinos. He cooked all 27 (not 10) of them in garlic and lemon and had them with ciabatta bread and said that they were absolutely delicious.

Rosemary

montgomail

That would be my idea of a feast.

featherbum

27!!!!! sounds like my kind of treat, jealous!!

bil

Mix chilli with mayonnaise and dip them in that.

Lionda

Mmmmmmmmmmmmm

Lionda

Ooooohhh Crispy...... don't can I come round to yours (when you are cooking

crispy

Bil and his wife came over today for lunch Li, I cooked paella followed by home made cheesecake, the loganberry topping was from fruit grown in Bil's garden. It was bloody lovely even if I am blowing my own trumpet

montgomail

Ooompahpah, ooompahpah, oom, pah pah!!!!

Lionda

Stoooooooooooooopppppp

bil

That was a damn fine meal, even if it did blow my diet out of the window.

Thanks Chris.