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Search: Posts Made By: Miss Ann Thrope
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Forum: The Sand Pit
Nov 14th 2017, 11:45 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

sounds like dinner to me..
Forum: The Sand Pit
Nov 14th 2017, 11:31 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

And there, just when I thought we had gone full-on expatwomen.com, the usual suspect (and the one who led us down this dangerous path) pulls it back from the brink...
Forum: The Sand Pit
Nov 13th 2017, 9:48 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Nothing that some panko* and a deep-fryer couldn't sort...


*note how I avoided the tautology
Forum: The Sand Pit
Nov 13th 2017, 9:41 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Curing takes care of this so bacon and ham are much safer than other types of meat in terms of putrescence. Pork does not go off discernibly faster than say lamb or poultry, and a lot less quickly...
Forum: The Sand Pit
Nov 13th 2017, 9:35 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Pigs are susceptible to certain types of parasites to which they are particularly vulnerable in hot climates and which can transmit to humans in hot climates when the meat is not handled correctly. ...
Forum: The Sand Pit
Nov 13th 2017, 9:27 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Not buying that. Bacon cooking has a smell, yes for sure, but they don't cook it in the supermarket.

Raw meat all smells similar (except for fish) assuming its at a similar stage of putrefaction....
Forum: The Sand Pit
Nov 13th 2017, 9:21 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

The smell of bacon cooking is very distinct from that of pork (and one of the most delicious smells imaginable). But if you are talking about the smell from cooking it, how do you get that at...
Forum: The Sand Pit
Nov 13th 2017, 9:19 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

It's psychological as they have been brought up to despise pork and pigs. As my bf puts it when I query him (as he is otherwise very much a foodie), would you eat dog? (Actually I would but that...
Forum: The Sand Pit
Nov 13th 2017, 9:16 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Proof that this is all psychological as pork has no discernible smell, certainly not that could be distinguished from any other meat.

Do you like/eat beef bacon or veal bacon? If so, then you...
Forum: The Sand Pit
Nov 13th 2017, 9:13 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Ah, so technically that is baked (or maybe braised) pork chops with a potato and onion casserole: now that's a different sounding proposition altogether...
Forum: The Sand Pit
Nov 13th 2017, 9:10 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

How do you know it's horrible when you have never tasted it? (I should know better than to go down this rabbithole as I have this same discussion at home ad nauseum....).
Forum: The Sand Pit
Nov 13th 2017, 8:46 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Yes Mission, but not for the reasons you think just because you've been propagandised about poor little piggies.

Hnd, why would you submerge a poor innocent pork chop in a dank and soggy casserole...
Forum: The Sand Pit
Nov 13th 2017, 7:00 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Oh dear, you are just sooooo wrong. Probably because you are doing it wrong. I've converted my bf from being completely dismissive, and even derisive of roast chicken, to being the one who insists...
Forum: The Sand Pit
Nov 13th 2017, 6:54 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Maybe except for this bit....



:unsure:
Forum: The Sand Pit
Nov 13th 2017, 6:42 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

You and the other Benedictine monks, that is, presumably...
Forum: The Sand Pit
Nov 13th 2017, 6:38 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

Leftover roast chicken from the weekend. Always save all the bits of skin too "soggy" to eat direct from the oven first time (the parts from the back, underneath, are the best). Dry fry those...
Forum: The Sand Pit
Nov 13th 2017, 5:50 am
Replies: 118
Views: 6,678
Posted By Miss Ann Thrope

Re: Dinner

How did you get the crumbs to stick and how did you cook the chicken?
Showing results 1 to 17 of 17


 
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