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Lunch
Things are so slow in my office right now, it's been dead since the start of July using the Ramadan/summer effect excuse, now people are still not back from holidays and Eid is knocking. It's been impossible for me to move any projects forward these two months.
Which brings me to my title, what did you have for lunch today? (seeing as that's the highlight of my working day right now). I had homemade chilli and rice. |
Re: Lunch
Never eat lunch during the working week as it makes me sleepy/drowsy.
Chilli & rice would send comatose me ! |
Re: Lunch
Thai red beef curry from Pad Thai (courtesy of UberEats).
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Re: Lunch
'S'wich' and some chips.
Leftover chilli is among my favourite lunches. |
Re: Lunch
2 Banana`s and a bottle of full strength milk, ice cold!
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Re: Lunch
Homemade egg mayonnaise sandwich � ����
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Re: Lunch
Originally Posted by UKCityGent
(Post 12326675)
Never eat lunch during the working week as it makes me sleepy/drowsy.
Chilli & rice would send comatose me ! |
Re: Lunch
Two apples and four digestive biscuits for me, kept me going. Home made Mince 'n Tatties for dinner, yum.
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Re: Lunch
6 egg omelette with cheese, spring onions and tomato, followed by an avocado with cottage cheese and a drizzle of EVOO. oh, and some Lindt 70% dark chocolate.
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Re: Lunch
Good grief there are some depressing lunches here. :eek::eek:
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Re: Lunch
Never mind Scampi, soon be the long weekend and we can gorge on curries and beer :). Yup, given up the careful eating again :)
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Re: Lunch
Went to the beach today on the east coast of Italy. It was our last day trip of the dinner so ate: calamari fritte, Melon and proscuitto, vongole, pasta with local tomatoes, spaghetti with swordfish carbonara and the summer salad. Gorged.
Pork chops, freshly hacked off the ribcage by my fave lesbo butcher, for supps. |
Re: Lunch
Originally Posted by al dente
(Post 12326927)
Went to the beach today on the east coast of Italy. It was our last day trip of the dinner so ate: calamari fritte, Melon and proscuitto, vongole, pasta with local tomatoes, spaghetti with swordfish carbonara and the summer salad. Gorged.
Pork chops, freshly hacked off the ribcage by my fave lesbo butcher, for supps. |
Re: Lunch
8 tins of Skol. Am in holiday in Brazil. Not as bad as the watered down stuff they used to (maybe still do) sell in the UK.
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Re: Lunch
Originally Posted by TheShed
(Post 12326872)
Never mind Scampi, soon be the long weekend and we can gorge on curries and beer :). Yup, given up the careful eating again :)
Originally Posted by al dente
(Post 12326927)
Went to the beach today on the east coast of Italy. It was our last day trip of the dinner so ate: calamari fritte, Melon and proscuitto, vongole, pasta with local tomatoes, spaghetti with swordfish carbonara and the summer salad. Gorged.
Pork chops, freshly hacked off the ribcage by my fave lesbo butcher, for supps. |
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