'The Fish Supper'
#106
Re: 'The Fish Supper'
I could understand a seperate chips 'n' curry sauce, but I could never taint a nice piece of cod with gravy... It would make the beer batter all soggy....
#109
BE Enthusiast
Joined: Nov 2008
Location: Abu Dhabi
Posts: 462
Re: 'The Fish Supper'
Sorry, but this has been worrying me... how do you get the beans to stick to the sausage before you dip it in batter to fry it?
#112
Re: 'The Fish Supper'
Personally I thought they were brilliant, and amazingly good for hangovers.