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Horse meat makes comeback as healthy and trendy dish in France

Horse meat makes comeback as healthy and trendy dish in France

Old Jan 23rd 2007, 11:27 pm
  #16  
-Martin
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On 24 Jan 2007 12:55:20 +0100, mini Mini <[email protected]> wrote:

>Martin <[email protected]> wrote in
>news:[email protected] :
>
>> On 24 Jan 2007 12:22:02 +0100, mini Mini <[email protected]> wrote:
>>
>>>Tim C. <[email protected]> wrote in
>>>news:[email protected] :
>>>
>>>> Following up to "Free magic sheep" <[email protected]> :
>>>>
>>>>>http://www.telegraph.co.uk/news/main.jhtml;jsessionid=WH4ZY3333E4Z5QF
>>>>>IQ MFSFFOAVCBQ0IV0?xml=/news/2007/01/24/wfra24.xml
>>>>>
>>>>> Horse meat makes comeback as healthy and trendy dish in France
>>>>>
>>>>>By Peter Allen in Paris
>>>>>Last Updated: 2:21am GMT 24/01/2007
>>>>>
>>>>>Despite its tender flavour, there has always something unsettling
>>>>>about a plate of steaming horse meat.
>>>>
>>>> No not really.
>>>>
>>>> It's quite expensive though, at least the decent bits are. But it is
>>>> very nice meat.
>>>> It used to be readily available in Austria and Switzerland too, but
>>>> I think the price is making it less popular. The Austria
>>>> "Leberkäse" was traditionally made with horsemeat.
>>>
>>>
>>>It's still readily available in Switzerland. I'm afraid it is all too
>>>often the "plate du jour". Yuk! Near where I live, there is a field
>>>full of horses. These are destined to be eaten.
>>
>> Lucky you! Here there are fields full of inedible black and white
>> milkers and old cows too!
>
>We have those too. But they are brown.

but you have cute cows with happy looking faces :-)
--

Martin
 
Old Jan 23rd 2007, 11:28 pm
  #17  
-Martin
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 12:42:44 +0100, Tim C. <[email protected]> wrote:

>Following up to Martin <[email protected]> :
>
>
>>Lucky you! Here there are fields full of inedible black and white milkers and
>>old cows too!
>
>I thought Magda lived in Paris.

Is this a check of who has who in their plonk file?
--

Martin
 
Old Jan 23rd 2007, 11:37 pm
  #18  
-Magda
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:28:44 +0100, in rec.travel.europe, Martin <[email protected]>
arranged some electrons, so they looked like this:

... On Wed, 24 Jan 2007 12:42:44 +0100, Tim C. <[email protected]> wrote:
...
... >Following up to Martin <[email protected]> :
... >
... >
... >>Lucky you! Here there are fields full of inedible black and white milkers and
... >>old cows too!
... >
... >I thought Magda lived in Paris.
...
... Is this a check of who has who in their plonk file?

He is begging to go to my "waiting list"...
 
Old Jan 23rd 2007, 11:37 pm
  #19  
Tim C .
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

Following up to Martin <[email protected]> :

>On Wed, 24 Jan 2007 12:42:44 +0100, Tim C. <[email protected]> wrote:
>
>>Following up to Martin <[email protected]> :
>>
>>
>>>Lucky you! Here there are fields full of inedible black and white milkers and
>>>old cows too!
>>
>>I thought Magda lived in Paris.
>
>Is this a check of who has who in their plonk file?

that also :-)
--
Tim C.
 
Old Jan 23rd 2007, 11:38 pm
  #20  
-Magda
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:27:57 +0100, in rec.travel.europe, Martin <[email protected]>
arranged some electrons, so they looked like this:


... >> Lucky you! Here there are fields full of inedible black and white
... >> milkers and old cows too!
... >
... >We have those too. But they are brown.
...
... but you have cute cows with happy looking faces :-)

La Vache Qui Rit is Swiss???
 
Old Jan 23rd 2007, 11:38 pm
  #21  
Tim C .
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

Following up to Martin <[email protected]> :

>>> Lucky you! Here there are fields full of inedible black and white
>>> milkers and old cows too!
>>
>>We have those too. But they are brown.
>
>but you have cute cows with happy looking faces :-)

... and f-off big bells around their necks.
--
Tim C.
 
Old Jan 23rd 2007, 11:41 pm
  #22  
-Martin
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:38:01 +0100, Magda <[email protected]> wrote:

>On Wed, 24 Jan 2007 13:27:57 +0100, in rec.travel.europe, Martin <[email protected]>
>arranged some electrons, so they looked like this:
>
>
> ... >> Lucky you! Here there are fields full of inedible black and white
> ... >> milkers and old cows too!
> ... >
> ... >We have those too. But they are brown.
> ...
> ... but you have cute cows with happy looking faces :-)
>
>La Vache Qui Rit is Swiss???

Psies :-)
--

Martin
 
Old Jan 23rd 2007, 11:41 pm
  #23  
-Martin
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:38:19 +0100, Tim C. <[email protected]> wrote:

>Following up to Martin <[email protected]> :
>
>>>> Lucky you! Here there are fields full of inedible black and white
>>>> milkers and old cows too!
>>>
>>>We have those too. But they are brown.
>>
>>but you have cute cows with happy looking faces :-)
>
>... and f-off big bells around their necks.

Our Magda? never
--

Martin
 
Old Jan 23rd 2007, 11:44 pm
  #24  
Free magic sheep
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Jan 24, 1:37 pm, Magda <[email protected]> wrote:
> On Wed, 24 Jan 2007 13:28:44 +0100, in rec.travel.europe, Martin <[email protected]>
> arranged some electrons, so they looked like this:
>
> ... On Wed, 24 Jan 2007 12:42:44 +0100, Tim C. <[email protected]> wrote:
> ...
> ... >Following up to Martin <[email protected]> :
> ... >
> ... >
> ... >>Lucky you! Here there are fields full of inedible black and white milkers and
> ... >>old cows too!
> ... >
> ... >I thought Magda lived in Paris.
> ...
> ... Is this a check of who has who in their plonk file?
>
> He is begging to go to my "waiting list"...

tsk tsk
'on my waiting list'
 
Old Jan 23rd 2007, 11:54 pm
  #25  
JennyC
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

"Martin" <[email protected]> wrote in message
news:[email protected]...
> On Wed, 24 Jan 2007 12:34:19 +0100, "JennyC" <[email protected]>
> wrote:
>>"Free magic sheep" <[email protected]> wrote in message
>>news:[email protected] roups.com...
>>http://www.telegraph.co.uk/news/main.jhtml;jsessionid=WH4ZY3333E4Z5QFIQMFSFFOAVCBQ 0IV0?xml=/news/2007/01/24/wfra24.xml
>>
>>> Horse meat makes comeback as healthy and trendy dish in France
>>>Horse meat being sold in a Parisian butchers;
>>
>>It's also still sold at specialist 'horsemeat' (paardenslagers) here in
>>Holland
>>It's delicous :~)
>
> Which is more than you can say about the beef.
> Martin

Our Albert Heijn (big Dutch supermarket chain) has wonderful halal meat for
the Muslims. It is really tasty.
jenny
 
Old Jan 24th 2007, 12:00 am
  #26  
Free magic sheep
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Jan 24, 1:54 pm, "JennyC" <[email protected]> wrote:
> "Martin" <[email protected]> wrote in messagenews:mgher213kdtf1am0a4vondbj06fsdfiq5j@4ax .com...
>
> > On Wed, 24 Jan 2007 12:34:19 +0100, "JennyC" <[email protected]>
> > wrote:
> >>"Free magic sheep" <[email protected]> wrote in message
> >>news:[email protected] roups.com...
> >>http://www.telegraph.co.uk/news/main.jhtml;jsessionid=WH4ZY3333E4Z5QF...
>
> >>> Horse meat makes comeback as healthy and trendy dish in France
> >>>Horse meat being sold in a Parisian butchers;
>
> >>It's also still sold at specialist 'horsemeat' (paardenslagers) here in
> >>Holland
> >>It's delicous :~)
>
> > Which is more than you can say about the beef.
> > MartinOur Albert Heijn (big Dutch supermarket chain) has wonderful halal meat for
> the Muslims. It is really tasty.
> jenny

Dhabi?a (method used to slaughter animals)

The conventional method of slaughtering all animals excluding fish and
most sea-life is known as dhabi?a (?????????), often
pronounced by non-Arabs as zabiha. It involves severing the major
arteries in the neck of the animal, as well as the esophagus and
trachea with one swipe of a nonserrated blade.
 
Old Jan 24th 2007, 12:30 am
  #27  
-Magda
Guest
 
Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On 24 Jan 2007 04:44:50 -0800, in rec.travel.europe, "Free magic sheep"
<[email protected]> arranged some electrons, so they looked like this:

... > ... >>Lucky you! Here there are fields full of inedible black and white milkers and
... > ... >>old cows too!
... > ... >
... > ... >I thought Magda lived in Paris.
... > ...
... > ... Is this a check of who has who in their plonk file?
... >
... > He is begging to go to my "waiting list"...
...
... tsk tsk
... 'on my waiting list'

Go to hell - or go "on hell"??

Just go, Mickey!
 
Old Jan 24th 2007, 12:31 am
  #28  
-Magda
Guest
 
Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:38:19 +0100, in rec.travel.europe, Tim C. <[email protected]>
arranged some electrons, so they looked like this:

... Following up to Martin <[email protected]> :
...
... >>> Lucky you! Here there are fields full of inedible black and white
... >>> milkers and old cows too!
... >>
... >>We have those too. But they are brown.
... >
... >but you have cute cows with happy looking faces :-)
...
... ... and f-off big bells around their necks.

How many necks has a cow got, Timmy?

Their *neck*!!!
 
Old Jan 24th 2007, 12:35 am
  #29  
Gregory Morrow
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Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

The Reid <[email protected]> wrote:

> On Wed, 24 Jan 2007 09:59:04 +0100, Tim C. <[email protected]>
> wrote:
>
> >>Despite its tender flavour, there has always something unsettling about
> >>a plate of steaming horse meat.
>
> >No not really.indeed, how often is a steak "steaming" anyway?


Indeed...

A pile of fresh shite "steams", steaks do *not*...


--
Best
Greg
 
Old Jan 24th 2007, 12:36 am
  #30  
-Martin
Guest
 
Posts: n/a
Default Re: Horse meat makes comeback as healthy and trendy dish in France

On Wed, 24 Jan 2007 13:54:14 +0100, "JennyC" <[email protected]> wrote:

>
>"Martin" <[email protected]> wrote in message
>news:[email protected].. .
>> On Wed, 24 Jan 2007 12:34:19 +0100, "JennyC" <[email protected]>
>> wrote:
>>>"Free magic sheep" <[email protected]> wrote in message
>>>news:[email protected] groups.com...
>>>http://www.telegraph.co.uk/news/main.jhtml;jsessionid=WH4ZY3333E4Z5QFIQMFSFFOAVCBQ 0IV0?xml=/news/2007/01/24/wfra24.xml
>>>
>>>> Horse meat makes comeback as healthy and trendy dish in France
>>>>Horse meat being sold in a Parisian butchers;
>>>
>>>It's also still sold at specialist 'horsemeat' (paardenslagers) here in
>>>Holland
>>>It's delicous :~)
>>
>> Which is more than you can say about the beef.
>> Martin
>
>Our Albert Heijn (big Dutch supermarket chain) has wonderful halal meat for
>the Muslims. It is really tasty.

Our AH sells old boots for the barefoot. Never understood why there is such a
big variation between AH stores. The one in Enkhuizen which at one time was very
good, is real rubbish nowadays, it sells almost exclusively AH own brand.
--

Martin
 

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