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Today I ate my first feijoa.

Today I ate my first feijoa.

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Old Apr 16th 2016, 11:20 am
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Default Re: Today I ate my first feijoa.

Originally Posted by BEVS
Not from my tree, they're not. Mine are old fashioned & lethal.

I've seen many a visitor happily reach & chomp on a soft persimmon of ours , only to find they have numbed their own lips and are rendered speechless with a gob full of something rather nasty.

The only time to eat those is if on an episode of survivor or to wait for enternally for that moment when the inside is completely ugh mush and then risk it.

We leave them for the white eyes who get a bit tiddly pom on them when over ripe.
Aah! The ones I've tried (two in total) were fully ripe and had obviously had one of the treatments required to make them palatable.

I bow to your superior knowledge of the home-grown variety. At least the birds enjoy them.
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