Lunchtime Choices
#1307
Re: Lunchtime Choices
Must admit I thought of Oink tonight as I cooked my dinner, a lovely and very large fillet of sockeye salmon, which I served up with a salad and a couple of lagers (Haake Beck). There are 2 breweries in Bremen, the world-famous Beck's, and the much nicer beer from Haake Beck.
EDIT - this should be in Teatime Choices (for me) but I suppose it's lunchtime for you lot. We always said Canada is behind the times
EDIT - this should be in Teatime Choices (for me) but I suppose it's lunchtime for you lot. We always said Canada is behind the times
#1308
Re: Lunchtime Choices
Not a fan of kimchi either, but I was just reading yesterday that it is incredibly healthy for the human gut (micro biome).
#1309
Re: Lunchtime Choices
Back in the UK for a few days so wandered along to the local pub in the village for lunch. I had smoked haddock with poached eggs and bubble & squeak, washed down with a couple of pints of Woodforde's Norfolk Nog winter ale. Lovely.
#1310
Re: Lunchtime Choices
I'm not sure about the combination of fish and eggs but if you add anything else to get me envious, like having the weekend Guardian and Observer to read at your leisure, you're off my christmas card list.
#1317
Re: Lunchtime Choices
Hamburger steak with fried onions and gravy, chips and peas, and beer in accordance with Canada's Food Guide.
Much as Peter Gunn is the classic break tune of the roadhouse band, the hamburger steak is the yardstick by which you rate the roadside diner.
Much as Peter Gunn is the classic break tune of the roadhouse band, the hamburger steak is the yardstick by which you rate the roadside diner.
Last edited by caretaker; Apr 1st 2018 at 8:41 pm.
#1318
Re: Lunchtime Choices
A little onion, some leftover lamb and green beans fried with Jamaican curry powder, mashed potato and baked beans added.
#1319
Re: Lunchtime Choices
Leftover ribs and rice and kimchi at work, a little change-up from my normal old noodle-bowl. Just 3 minutes in the microwave! My bbq sauce is a mixture of Kraft regular, hoisin, and Korean gochujiang paste.
#1320
Re: Lunchtime Choices
Brought my lunch again, and pairing it with a couple of Calgarys out of my locker. I have surprisingly little adult supervision around here.
Last edited by caretaker; May 23rd 2018 at 7:30 pm.