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Another bacon thread.....
We have just discovered (what I think is) the best, (most yummiest) bacon since arriving in Calgary. It is quite thick and reminds me of some delicious farmhouse bacon I once had at a B&B in Bath many years ago .....
We found it at the Bearspaw Farmers market, sold as English Bacon, and it is produced by Spraggs Meats, based at Rosemary, Alberta. Here is their web-site: http://www.spraggsmeatshop.com/ They visit all the local farmers with their free range pork products, and their locations and days are on the web-site. Enjoy! :thumbsup: |
Re: Another bacon thread.....
Disgusted.... I'm in Ontario.
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Re: Another bacon thread.....
Originally Posted by Clematis
(Post 8745304)
Disgusted.... I'm in Ontario.
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Re: Another bacon thread.....
Originally Posted by Clematis
(Post 8745304)
Disgusted.... I'm in Ontario.
Originally Posted by fledermaus
(Post 8745410)
Also Disgusted of Ontario
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Re: Another bacon thread.....
Not at all disgusted. :)
:thumbsup::thumbsup: Thank you Rose. :thumbsup::thumbsup: Perhaps we'll try some, if we ever use up this stock of "Presidents Choice" brand stuff we have in the freezer. :rolleyes: |
Re: Another bacon thread.....
Originally Posted by Steve_P
(Post 8748529)
Not at all disgusted. :)
:thumbsup::thumbsup: Thank you Rose. :thumbsup::thumbsup: Perhaps we'll try some, if we ever use up this stock of "Presidents Choice" brand stuff we have in the freezer. :rolleyes: |
Re: Another bacon thread.....
Originally Posted by Alberta_Rose
(Post 8744364)
We have just discovered (what I think is) the best, (most yummiest) bacon since arriving in Calgary. It is quite thick and reminds me of some delicious farmhouse bacon I once had at a B&B in Bath many years ago .....
We found it at the Bearspaw Farmers market, sold as English Bacon, and it is produced by Spraggs Meats, based at Rosemary, Alberta. Here is their web-site: http://www.spraggsmeatshop.com/ They visit all the local farmers with their free range pork products, and their locations and days are on the web-site. Enjoy! :thumbsup: |
Re: Another bacon thread.....
PC bacon?? I'm sure thsi is in the normal (none frozen) section
http://www.presidentschoice.ca/LCLOn...tId=prod870073 |
Re: Another bacon thread.....
Originally Posted by MikeUK
(Post 8757519)
PC bacon?? I'm sure this is in the normal (none frozen) section.
If you're referring to my comment we put in the freezer when we got home.;) |
Re: Another bacon thread.....
Originally Posted by Alberta_Rose
(Post 8744364)
We have just discovered (what I think is) the best, (most yummiest) bacon since arriving in Calgary. It is quite thick and reminds me of some delicious farmhouse bacon I once had at a B&B in Bath many years ago .....
We found it at the Bearspaw Farmers market, sold as English Bacon, and it is produced by Spraggs Meats, based at Rosemary, Alberta. Here is their web-site: http://www.spraggsmeatshop.com/ They visit all the local farmers with their free range pork products, and their locations and days are on the web-site. 's Enjoy! :thumbsup: |
Re: Another bacon thread.....
Originally Posted by MikeUK
(Post 8757519)
PC bacon?? I'm sure thsi is in the normal (none frozen) section
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Re: Another bacon thread.....
Originally Posted by Steve_P
(Post 8757624)
It is in the non-frozen section.
If you're referring to my comment we put in the freezer when we got home.;) It was this post that promted my reply
Originally Posted by Alberta_Rose
(Post 8754009)
I thought the Presidents Choice was quite nice, but no comparison to this. Also, this bacon is not frozen ... maybe that's another reason it tastes better?? :blink: :thumbup:
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Re: Another bacon thread.....
They sell english bacon and cumberland sausages in St Albert AB so im led to believe and they have a english sweet shop.
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Re: Another bacon thread.....
Sod the sweet shop I wish there was an English beer shop. There's only so much Boddies and Stella you can drink beofre you get bored.
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Re: Another bacon thread.....
Winter Ale is usually pretty close to Worthingtons Creamflow which I used to have back in the UK. They've got some cracking beers on Granville Island.
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Re: Another bacon thread.....
Originally Posted by CanadaJimmy
(Post 8758044)
Winter Ale is usually pretty close to Worthingtons Creamflow which I used to have back in the UK.
They've got some cracking beers on Granville Island. Second thoughts I will stick with the likes of Ricards Red, Keith's Red and Clancy's. |
Re: Another bacon thread.....
Originally Posted by airbornesapper
(Post 8758055)
Do they have any bacon flavored beer?
Second thoughts I will stick with the likes of Ricards Red, Keith's Red and Clancy's. |
Re: Another bacon thread.....
Originally Posted by Oink
(Post 8758060)
That is pigs swill. :thumbdown:
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Re: Another bacon thread.....
Originally Posted by airbornesapper
(Post 8758064)
Certainly not fit for pigs - but then we are not asking pigs to drink it..insert wink.
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Re: Another bacon thread.....
I'm also partial to a local brew called Picaroons....they make some great bitter.
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Re: Another bacon thread.....
With this new HST thing in BC, it made beer cheaper. :thumbup:
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Re: Another bacon thread.....
Originally Posted by Oink
(Post 8758174)
With this new HST thing in BC, it made beer cheaper. :thumbup:
18.50 for nasty Coors light type stuff to 21 / to 22.50 for some of the others mentioned..is the going rate in NB. |
Re: Another bacon thread.....
Originally Posted by airbornesapper
(Post 8758336)
So how much is a case of the usual Labatt/Molson hooch out there days?
18.50 for nasty Coors light type stuff to 21 / to 22.50 for some of the others mentioned..is the going rate in NB. |
Re: Another bacon thread.....
Originally Posted by Oink
(Post 8758545)
You can get the tall tins (500ml) of German lager for two dollars each.
Perhaps NOT... Seriously, I only drink lager when there is nothing else. |
Re: Another bacon thread.....
Originally Posted by Alberta_Rose
(Post 8744364)
We have just discovered (what I think is) the best, (most yummiest) bacon since arriving in Calgary. It is quite thick and reminds me of some delicious farmhouse bacon I once had at a B&B in Bath many years ago .....
We found it at the Bearspaw Farmers market, sold as English Bacon, and it is produced by Spraggs Meats, based at Rosemary, Alberta. Here is their web-site: http://www.spraggsmeatshop.com/ They visit all the local farmers with their free range pork products, and their locations and days are on the web-site. Enjoy! :thumbsup: |
Re: Another bacon thread.....
Have you tried PC's Wiltshire bacon ? ( Available in Zehrs and other Loblaws' affiliates ) I much prefer this to the peameal bacon which I used to buy, much less salt than other bacon I have tried.
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Re: Another bacon thread.....
Originally Posted by Largo
(Post 8760148)
Have you tried PC's Wiltshire bacon ? ( Available in Zehrs and other Loblaws' affiliates ) I much prefer this to the peameal bacon which I used to buy, much less salt than other bacon I have tried.
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Re: Another bacon thread.....
In the store I use it is not with the other bacon, but in an aisle location, near but apart from the regular bacon.
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Re: Another bacon thread.....
Originally Posted by Karen1203
(Post 8760131)
I am currently on my first visit to England in 3 years. So many things I was looking forward to eating, not least english bacon. It amazing how wonderful something becomes in your own mind when you can't get it any more and - I was very disappointed it was very salty and watery and it came from a farm shop in the local market! Not near as good as the peameal I now buy in Cambridge
We were most disappointed ... They were nothing like we remembered. Likewise some friends have just returned from UK. They bolted straight to their local doner van and couldn't finish them .... They were so sad :rofl:, tried again later during the trip and same thing. I'm guessing that it's a combination of taste buds changing and confused memories. Enjoy your trip home. I'm going next year for son's wedding, first time in five years! J:) |
Re: Another bacon thread.....
Originally Posted by Jingle
(Post 8760264)
I think you're spot on. We really missed gammon and pork pies. After about three years of salivating over the memories of them my dear MIL brought two pork pies and a couple of gammon steaks over with her (don't ask!).
We were most disappointed ... They were nothing like we remembered. Likewise some friends have just returned from UK. They bolted straight to their local doner van and couldn't finish them .... They were so sad :rofl:, tried again later during the trip and same thing. I'm guessing that it's a combination of taste buds changing and confused memories. Enjoy your trip home. I'm going next year for son's wedding, first time in five years! J:) Wow 5 years is quite a while - I hope you have an amazing time. |
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