CNY & kueh kapit
Jan 14th 2011, 7:41 am
#16
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Joined: Feb 2009
Location: Far North Queensland
Posts: 17,625
Re: CNY & kueh kapit
Okey dokey, I'll take a look in Tg Bg wet market. I wonder if they have a name.
I don't like Mt Erskine wet market as it's murder to park there.
I don't like Mt Erskine wet market as it's murder to park there.
Jan 14th 2011, 7:48 am
#17
BE Enthusiast
Joined: Sep 2010
Location: Malaysia Penang.
Posts: 379
Re: CNY & kueh kapit
Wah never seen the thinly sliced water chestnut.
Ive seen..and love, thinly sliced arrowroot tuber. Also home made thinly sliced tapioca soaked in lime (I mean the rock not the fruit) and then fried. Bad for you but scrumptious
Ive seen..and love, thinly sliced arrowroot tuber. Also home made thinly sliced tapioca soaked in lime (I mean the rock not the fruit) and then fried. Bad for you but scrumptious
Jan 14th 2011, 7:57 am
#18
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Joined: Feb 2009
Location: Far North Queensland
Posts: 17,625
Re: CNY & kueh kapit
Arrowroot? Doesn't that have the same effect as a Vindaloo or am I getting mixed up with something else?
Jan 14th 2011, 8:14 am
#19
BE Enthusiast
Joined: Sep 2010
Location: Malaysia Penang.
Posts: 379
Re: CNY & kueh kapit
Nooooo bakedbean. Its flour is sometimes used for thickening similar to corn flour. http://en.wikipedia.org/wiki/Arrowroot
Jan 15th 2011, 6:36 am
#20
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Joined: Feb 2009
Location: Far North Queensland
Posts: 17,625
Re: CNY & kueh kapit
Ah okay... dunno what I was thinking of.
