Originally Posted by justsarah

We just had Red Emporer for tea.... YUM!

Originally Posted by chris and farideh

I love cooking, & every night we have dinner from different countries, but I like to think of different dishes that I havent tried, but I'm running out of idea to cook, any suggestion what do you eat for your dinner, this was just last week menu for the family, so different dishes everyday.

Monday- Curry
Tuesday - Lasagne
Wed- an Iranian dish
thursday- fish dish
so tonight is going to be to beef stroganoff.

please I need more ideas, can you help?

Originally Posted by chris and farideh

What is that?

Originally Posted by Flixy

How about beef bourgingnon (sp?) it's basicaly coq au vin with beef, or I did a lovely casserole with beef and guiness served with veg and horseradish mash. I used a can of guiness and topped up with stock, or you can use any beer. I also put whole baby onions in, it's a real winter dish so might be best for when the weather is chilly.

Originally Posted by chris and farideh

I do those for after school meal, but for dinner if I give them they wont touch it, its not their fault they were brought up that way to have dinner every night.

Originally Posted by asher

cottage pie and shepherds pie one and the same

Irish stew has loads of versions usually lamb chops or neck end of lamb, potatoes carrots and onion
or you can use beef and add some guiness or stout.

have fun babe if you want recipes pm me

Originally Posted by Buzzy--Bee

Tonight we are barbecueing -

Japanese patties (made with kangaroo it would seem)
Prawns in garlic and lime juice.
Chicken breast strips with steak seasoning.

yum.

Buzzy

Originally Posted by chris and farideh

I was thinking of doing coq au vin, but beef stroganoff won,

also just found good recipe for wiener Schnitzel, I shall do that tomorrow,

mmm not very good with British cooking I bet shepherds pie is dead easy to make, is it the same as cottage pie? what do I put in Irish stew that sounds intersting, Fried chicken its another good idea i havent done corn fritters for ages so I'll try it, for next week.
Thanks kim