British Expats - chicken salt

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British Expats (https://britishexpats.com/forum/)

- Australia (https://britishexpats.com/forum/australia-54/)

- - chicken salt (https://britishexpats.com/forum/australia-54/chicken-salt-407908/)

Mid Lifer.

Nov 13th 2006 4:42 pm

Re: chicken salt

Vegemite on toast everyday before work.And chicken salt everytime I have chips out

mr mover

Nov 13th 2006 7:47 pm

Re: chicken salt

Check out their Lemon Pepper on fish...........
http://www.mitani.com.au/
............ :beer: mm

iPom	Nov 13th 2006 7:53 pm

Re: chicken salt

Quote:

Originally Posted by mr mover

Check out their Lemon Pepper on fish...........
http://www.mitani.com.au/
............ :beer: mm

That sounds interesting... :beer:

possoms

Nov 13th 2006 9:01 pm

Re: chicken salt

just dont go looking for apricot nector, spent 3 hrs looking for friggin apricot nector .. what the hell is apricot nector :confused:

dougggy

Nov 13th 2006 9:27 pm

Re: chicken salt

anyone for `aromat` .....

louise4

Nov 13th 2006 11:07 pm

Re: chicken salt

Quote:

Originally Posted by possoms

just dont go looking for apricot nector, spent 3 hrs looking for friggin apricot nector .. what the hell is apricot nector :confused:

:D sure you don't mean amber necter :D ;)

Tuxtrip

Nov 13th 2006 11:23 pm

Re: chicken salt

Quote:

Originally Posted by possoms

just dont go looking for apricot nector, spent 3 hrs looking for friggin apricot nector .. what the hell is apricot nector :confused:

Apricot Nectar is used to make the best ever Apricot Chicken - you blend it with a packet of French Onion Soup mix, add a dash of soya sauce, pour it over the chicken pieces, cover and bake in the oven. Stir through a little light sour cream and there you have it.

Is it lunch time yet?

mbike

Nov 13th 2006 11:26 pm

Re: chicken salt

Quote:

Originally Posted by barny rubble

has anyone tried chicken salt, our Ozzie friend brought some over and its Fantastic with chips, meats, and salads But you can only get it in oz but Ill tell you what its worth emigrating for... ;)

We really miss non-brewed condiment (the vinegar from UK chip shops) over here. It would complement chicken salt really well and make the frozen fried chips they serve up everywhere in Perth (except Little Creatures) a bit more bearable.

Anyone know of a supply?

Mark

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