Electric BBQ
#16
Account Closed
Joined: Jan 2006
Posts: 0
Re: Electric BBQ
bbq's and not being allowed them are a downside to multi-family housing, as it not being allowed to have a real christmas tree.
Interesting thread, never thought about electric grills, but seems they may not be the same.
Interesting thread, never thought about electric grills, but seems they may not be the same.
#17
BE Enthusiast
Joined: Mar 2017
Posts: 315
Re: Electric BBQ
We bought an electric BBQ for the same reason about 12 years ago for for folks condo in Florida and was pretty much dreading using it but actually it is really good and and cooks some things better then a regular BBQ. (In fairness mainly fish). Overall it is an old bit of kit now but it is still going strong and whilst we are not BBQ experts by any means, we are very particular about our steaks and they have always been really good from there.
I would definitely pick the right home over the perfect grill.
I would definitely pick the right home over the perfect grill.
#18
Re: Electric BBQ
You strike me as someone who's not short of a bob or two, so I wouldn't be going into retirement buying a home that compromised my ability to enjoy something which brought me much pleasure. If there was a significant cost constraint then things might be different.
#22
Re: Electric BBQ
When we would go to some of the public parks that offer grills, I would wrap each bar with foil and then grill. Or just lay the foil on the grill and using an implement cut through each wrung so that the flame or heat from the charcoal is directed to the meat and the juices can fall through making the desired flame-up.
#23
Re: Electric BBQ
That's how I used to do fish on the hibachi, smear margarine on either side of the fillet so they don't stick and super easy clean up.
#26
Re: Electric BBQ
We rarely use our gas grill since we have converted to a gas stove as opposed to the electric that came with the house. I'm thinking that if you go with an electric grill it is really no different than cooking on or in your electric stove just as cooking on my gas stove is no different than cooking on my gas grill. Yup, you can use wood additions or the lava rocks, but guess you like giving the appearance of being an outdoor's man
When we would go to some of the public parks that offer grills, I would wrap each bar with foil and then grill. Or just lay the foil on the grill and using an implement cut through each wrung so that the flame or heat from the charcoal is directed to the meat and the juices can fall through making the desired flame-up.
#28
BE Forum Addict
Joined: Mar 2008
Location: Santa Cruz, CA
Posts: 4,913
Re: Electric BBQ
I suppose that they wouldn't let you do this either ...
#30
Re: Electric BBQ
My b-i-l used to work in the Chrysler engine plant casting engine blocks and a co-worker's father owned a butcher shop. Every payday they'd buy a case of steaks and cook them in the furnace. He made a set of long hooks for lowering the steaks into the inferno, and they'd count the seconds for rare, med-rare, med etc. He said they got perfect steaks in a matter of seconds.